Opendata, web and dolomites

Horizon2020 projects coordinated by "TECHNOLOGICAL APPLICATIONS FOR IMPROVEMENT OF THE QUALITY AND SAFETY IN FOODS SL"

# project acronym  year  total cost  totalcontribution 
1 OLEICASTARTER Application of multifunctional lactic acid bacteria in large-scale fermentation of spanish-style table olives 2018 71˙429.00 50˙000.00