Opendata, web and dolomites
  1. home
  2. trasparenza
  3. open h2020
  4. icechilling

ICECHILLING

Ice Chilling System for Enhanced Food Cooling

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0
 Outcomes and results

 ICECHILLING project word cloud

Explore the words cloud of the ICECHILLING project. It provides you a very rough idea of what is the project "ICECHILLING" about.

marketing    cooling    slaughterhouse    iceland    circulation    provides    first    chilling    meat    enhanced    patent    chicken    belt    industries    size    customer    fish    air    fresh    2006    specialized    person    monitored    camphylobacter    slaughterhouses    generator    units    speed    primary    demonstration    installing    longer    300    efficient    generators    safety    manufacturer    customers    frozen    life    75    belts    remotely    internet    demand    onto    1st    safer    contaminated    larger    savings    icegun    delivers    alone    conveyer    intended    facilities    thorice    slurry    matfugl    western    health    global    chickens    spray    plan    eat    business    chambers    dewatered    carcass    worldwide    efficiency    group    foods    processor    prefer    shelf    output    quality    feasibility    soft    processors    hungarian    add    solution    poultry    consumers    ice    food    gt    sold    kg    industry    demonstrated    pending    applicable    icechilling   

Project "ICECHILLING" data sheet

The following table provides information about the project.

Coordinator		 THOR ICE CHILLING SOLUTIONS EHF 

Organization address
address: GRANDAGAROI 16
city: REYKJAVIK
postcode: 101
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.
 Coordinator Country Iceland [IS]
 Project website http://www.thorice.is
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-1-2016-2017
 Funding Scheme SME-1
 Starting year 2016
 Duration (year-month-day) from 2016-08-01   to  2017-01-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    THOR ICE CHILLING SOLUTIONS EHF IS (REYKJAVIK) coordinator 50˙000.00

Map

 Project objective

The IceChilling project will demonstrate an enhanced cooling system as an add-on solution for the air chilling and spray chilling methods current used by most poultry meat processors. Food safety and quality are the main concerns of consumers who demand more fresh foods, longer shelf-life and safer foods. Western consumers eat 30-50 kg of chicken meat per person/year and they prefer fresh meat over frozen. As up to 75% of chickens are contaminated with Camphylobacter, this is a major concern and challenge for the meat industry and health authorities. Increased size of chickens, along with high speed slaughterhouse output requires more efficient cooling than is possible with the currently used technology alone. The ThorIce add-on solution provides increased chilling efficiency that is applicable in most current facilities, without the need to build larger chilling chambers or installing of longer conveyer belts. Therefore, offering great savings for the meat processor, as well as improved food quality and safety. The ThorIce group is a specialized manufacturer of high-quality ice-slurry generators with >300 units sold worldwide since 2006. ThorIce has now developed the new IceGun system (patent pending) composed of ice-slurry generator, circulation system and the IceGun unit that delivers dewatered soft ice onto a target, such as a chicken carcass on a conveyer belt. The primary customers are poultry slaughterhouses but also other meat and fish processing industries. The first ThorIce system has already been developed and demonstrated effectively at Matfugl chicken meat processor in Iceland and the next one is being developed for a Hungarian customer. The 1st phase feasibility assessment is intended to result in a comprehensive business plan for demonstration and marketing of the IceChilling solution on a European/Global scale as a fully integrated, multi-component technology, remotely monitored and controlled via the internet.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "ICECHILLING" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "ICECHILLING" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.2.4.;H2020-EU.3.2.1.;H2020-EU.2.3.1.;H2020-EU.3.2.2.)

Stoock (2018)

An Innovative Integrated Field Sensor system providing a precise farming tool to reduce productioncosts and water wastage.

Read More  

RA-RAKE (2017)

A Novel Double Wheel Rake Machine to provide high quality fodder and high operational speed

Read More  

FucoPol (2017)

An innovative bio-based platform for the cost-competitive production of L-fucose, a building block for Human Milk Oligosaccharides (HMOs).

Read More