NETGROW

Enhancing the innovativeness of food SME’s through the management of strategic network behaviour and network learning performance

 Coordinatore UNIVERSITEIT GENT 

 Organization address address: SINT PIETERSNIEUWSTRAAT 25
city: GENT
postcode: 9000

contact info
Titolo: Ms.
Nome: Nathalie
Cognome: Vandepitte
Email: send email
Telefono: +32 9 264 30 29
Fax: +32 9 264 35 83

 Nazionalità Coordinatore Belgium [BE]
 Sito del progetto http://www.netgrow.eu/
 Totale costo 3˙646˙352 €
 EC contributo 2˙956˙186 €
 Programma FP7-KBBE
Specific Programme "Cooperation": Food, Agriculture and Biotechnology
 Code Call FP7-KBBE-2009-3
 Funding Scheme CP-FP
 Anno di inizio 2010
 Periodo (anno-mese-giorno) 2010-05-01   -   2014-04-30

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    UNIVERSITEIT GENT

 Organization address address: SINT PIETERSNIEUWSTRAAT 25
city: GENT
postcode: 9000

contact info
Titolo: Ms.
Nome: Nathalie
Cognome: Vandepitte
Email: send email
Telefono: +32 9 264 30 29
Fax: +32 9 264 35 83

BE (GENT) coordinator 647˙079.00
2    Stichting Food Valley

 Organization address address: Agro Businesspark 10
city: Wageningen
postcode: 6708 PW

contact info
Titolo: Mr.
Nome: Roger
Cognome: Van Hoesel
Email: send email
Telefono: +31 317 42 70 95

NL (Wageningen) participant 397˙720.00
3    TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY

 Organization address address: Oak Park
city: CARLOW

contact info
Titolo: Dr.
Nome: Mary Ellen
Cognome: Wall
Email: send email
Telefono: +35 3 1 8059515
Fax: +35 3 1 8059571

IE (CARLOW) participant 351˙592.00
4    SKANES LIVSMEDELSAKADEMI

 Organization address address: ANCKARGRIPSGATAN 3
city: MALMO
postcode: 211 19

contact info
Titolo: Prof.
Nome: Magnus
Cognome: Lagnevik
Email: send email
Telefono: +46 46 2224279
Fax: +46 40 414845

SE (MALMO) participant 316˙560.00
5    IFAU APS

 Organization address address: ENGHAVE 4
city: RUNGSTED KYST
postcode: 2960

contact info
Titolo: Mrs.
Nome: Karen
Cognome: Hamann
Email: send email
Telefono: 4545570582
Fax: 4545570582

DK (RUNGSTED KYST) participant 299˙640.00
6    RHEINISCHE FRIEDRICH-WILHELMS-UNIVERSITAT BONN

 Organization address address: REGINA PACIS WEG 3
city: BONN
postcode: 53113

contact info
Titolo: Prof.
Nome: Gerhard
Cognome: Schiefer
Email: send email
Telefono: +49 228 733500

DE (BONN) participant 285˙475.00
7    ALMA MATER STUDIORUM-UNIVERSITA DI BOLOGNA

 Organization address address: Via Zamboni 33
city: BOLOGNA
postcode: 40126

contact info
Titolo: Prof.
Nome: Davide
Cognome: Viaggi
Email: send email
Telefono: +39 051 20 9 6114
Fax: +39 051 20 9 6105

IT (BOLOGNA) participant 266˙760.00
8    ASSOCIATION DE GESTION INSTITUT POLYTECHNIQUE LASALLE BEAUVAIS

 Organization address address: RUE PIERRE WAGUET 19
city: BEAUVAIS
postcode: 60026

contact info
Titolo: Prof.
Nome: Loic
Cognome: Sauvee
Email: send email
Telefono: +33 03 44067593
Fax: +33 03 44062526

FR (BEAUVAIS) participant 222˙000.00
9    DEBRECENI EGYETEM

 Organization address address: EGYETEM TER 1
city: DEBRECEN
postcode: 4032

contact info
Titolo: Dr.
Nome: János
Cognome: Felföldi
Email: send email
Telefono: +36 52 526904
Fax: +36 52 526916

HU (DEBRECEN) participant 169˙360.00
10    INSTITUTE FOR FOOD & AGROINDUSTRIAL DEVELOPMENT

 Organization address address: Venlighedsvej 6
city: Hoersholm
postcode: 2970

contact info
Titolo: Mrs.
Nome: Karen
Cognome: Hamann
Email: send email
Telefono: 4545570582
Fax: 4545570582

DK (Hoersholm) participant 0.00
11    KAREN THORSTED HAMANN - INSTITUTTET FOR FODEVARESTUDIER & AGRO INDUSTRIEL UDVIKLING IFAU

 Organization address address: ENGHAVE 4
city: RUNGSTED KYST
postcode: 2960

contact info
Titolo: Mrs.
Nome: Karen
Cognome: Hamann
Email: send email
Telefono: 4545570582
Fax: 4545570582

DK (RUNGSTED KYST) participant 0.00

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

business    informal    food    networking    makers    learning    stage    strategic    capacity    industry    policy    network    smes    networks    tested    company    sme    instruments    formal    innovation    focal    preferences    toolbox   

 Obiettivo del progetto (Objective)

'Strategic network learning is of crucial importance for innovation as it enables the food company to expand its resource base and to absorb new trends and technologies. It is observed that food SMEs often fail in establishing a strategic and efficient network. This project sheds new light on this issue by combining research actions at two levels: the focal company level, investigating how attitudes and preferences determine the food SME’s individual network behaviour in order to achieve business objectives. The network level, investigating the functioning of the network as a whole and how this results in innovation and economic growth and how network stakeholders can make the network better performing. The project combines scientific research with developing network learning tools of practical use to food SMEs, network organisations and policy makers. A broad definition of networks is applied, including networking with competitors, suppliers, knowledge centres and a variety of other actors through formal and informal linkages. Research activities take three steps: (1) profound analysis of success factors and barriers for network learning. Particular focus is on the relationship between informal and formal networking and global networks. (2) Network behaviour is analysed at the focal company level, providing insight in network characteristics affecting innovation and SMEs’ preferences for different network designs. (3) a prototype tool is developed and tested to assess performance of the network at network level. In the development stage of the project, the network learning toolbox will be developed, market-tested and launched. It consists of a set of instruments to enhance the capacity of SME’s, network organizations and policy makers to improve network learning based on strategic network management. The strength of the toolbox lies in the confrontation of our instruments with the business perspective and two-stage testing within SMEs and network organizations.'

Introduzione (Teaser)

Do you still believe there is a one-fits-all network? An EU project explored the best fit between innovation networks and the diverse needs and characteristics of small and medium-sized enterprises (SMEs) within the food industry to improve the industry's innovation capacity.

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