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HoloFood SIGNED

Holistic solution to improve animal food production through deconstructing the biomolecular interactions between feed, gut microorganisms and animals in relation to performance parameters

Total Cost €

EC-Contrib. €

Partnership

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HoloFood project word cloud

Explore the words cloud of the HoloFood project. It provides you a very rough idea of what is the project "HoloFood" about.

microbiomes previously holofood interacts strategies mark quality approaching microbiome commercial quantity probiotics framework welfare microorganisms farmed inefficient food academia bridges feed relation stage found modulating grown optimise nine performance acknowledged optimising organisms additive additives environment unlikely transcriptomes critically serve salmon characterise molecular triggered genetic deciphering animal safety developmental host companies tailoring models administration humanity genomes billion background physiological improvement omic action holistic critical optimal inconsistent indices showcases sustainability environments population planet animals costly efficiency solutions metabolomes chicken science prebiotics consequently holo

Project "HoloFood" data sheet

The following table provides information about the project.

Coordinator	KOBENHAVNS UNIVERSITET Organization address address: NORREGADE 10 city: KOBENHAVN postcode: 1165 website: www.ku.dk contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Denmark [DK]
Total cost	10˙825˙325 €
EC max contribution	9˙863˙093 € (91%)
Programme	1. H2020-EU.3.2.3.3. (Boosting marine and maritime innovation through biotechnology) 2. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
Code Call	H2020-SFS-2018-1
Funding Scheme	IA
Starting year	2019
Duration (year-month-day)	from 2019-01-01 to 2022-12-31

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	KOBENHAVNS UNIVERSITET KOBENHAVNS UNIVERSITET Organization address address: NORREGADE 10 city: KOBENHAVN postcode: 1165 website: www.ku.dk contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DK (KOBENHAVN)	coordinator	3˙760˙266.00
2	NORGES TEKNISK-NATURVITENSKAPELIGE UNIVERSITET NTNU NORGES TEKNISK-NATURVITENSKAPELIGE UNIVERSITET NTNU Organization address address: HOGSKOLERINGEN 1 city: TRONDHEIM postcode: 7491 website: www.ntnu.no contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NO (TRONDHEIM)	participant	1˙531˙250.00
3	FREIE UNIVERSITAET BERLIN FREIE UNIVERSITAET BERLIN Organization address address: KAISERSWERTHER STRASSE 16-18 city: BERLIN postcode: 14195 website: www.fu-berlin.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (BERLIN)	participant	1˙013˙651.00
4	EUROPEAN MOLECULAR BIOLOGY LABORATORY EUROPEAN MOLECULAR BIOLOGY LABORATORY Organization address address: Meyerhofstrasse 1 city: HEIDELBERG postcode: 69117 website: http://www.embl.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (HEIDELBERG)	participant	896˙516.00
5	UNIVERSIDAD DEL PAIS VASCO/ EUSKAL HERRIKO UNIBERTSITATEA UNIVERSIDAD DEL PAIS VASCO/ EUSKAL HERRIKO UNIBERTSITATEA Organization address address: BARRIO SARRIENA S N city: LEIOA postcode: 48940 website: www.ehu.es contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	ES (LEIOA)	participant	671˙610.00
6	HAVFORSKNINGSINSTITUTTET HAVFORSKNINGSINSTITUTTET Organization address address: NORDNESGATEN 50 city: BERGEN postcode: 5817 website: www.imr.no contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NO (BERGEN)	participant	665˙245.00
7	CHR. HANSEN A/S CHR. HANSEN A/S Organization address address: BOEGE ALLE 10-12 city: HOERSHOLM postcode: 2970 website: www.chr-hansen.com contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DK (HOERSHOLM)	participant	468˙414.00
8	INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES INSTITUT DE RECERCA I TECNOLOGIA AGROALIMENTARIES Organization address address: CTRA C-59 KM 12 TORRE MARIMON city: CALDES DE MONTBUI BARCELONA postcode: 8140 website: www.irta.es contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	ES (CALDES DE MONTBUI BARCELONA)	participant	307˙187.00
9	LEROY SEAFOOD GROUP ASA LEROY SEAFOOD GROUP ASA Organization address address: THORMOHLENS GATE 51B city: BERGEN postcode: 5006 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	NO (BERGEN)	participant	264˙828.00
10	PIAST PASZE SPOLKA Z OGRANICZONA ODPOWIEDZIALNOSCIA PIAST PASZE SPOLKA Z OGRANICZONA ODPOWIEDZIALNOSCIA Organization address address: UL LEWKOWIEC 50A city: OSTROW WIELKOPOLSKI postcode: 63 400 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	PL (OSTROW WIELKOPOLSKI)	participant	167˙875.00
11	AARHUS UNIVERSITET AARHUS UNIVERSITET Organization address address: NORDRE RINGGADE 1 city: AARHUS C postcode: 8000 website: www.au.dk contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DK (AARHUS C)	participant	116˙250.00

Map

Project objective

Optimising food production is not only of commercial interest for companies, but with the planet’s population approaching the nine billion mark, also of critical importance for humanity. Animal food production can be optimised by modulating animal-associated microbiomes through the use of feed additives such as prebiotics and probiotics. Previously developed feed additives have not acknowledged the specific means of action of the additives on the microbiome and host organisms, and consequently i) their performance is inconsistent across animals with different genetic background and when grown under different environments, ii) improvement of feed additives is inefficient and costly, and iii) optimal solutions are unlikely to be found without taking a more holistic approach. HoloFood showcases a holistic approach that will improve the efficiency of food production systems by deciphering the molecular and physiological processes triggered by feed additives across animals with different genetic background and grown under different environments. We will use two critically important farmed animal systems as our models -salmon and chicken- and characterise not only their associated microorganisms’ genomes, transcriptomes and metabolomes but also how the microbiome interacts with animals' genomes and transcriptomes within the new holo-omic framework in relation to key performance indices and animal welfare issues. The knowledge generated will be used to optimise feed additive administration strategies of already implemented products by tailoring them to the genetic background and developmental stage of the animals as well as production environment, to improve the quantity, quality and safety of the produced food, as well as sustainability of food production and animal welfare. HoloFood will also serve to raise awareness about the importance of microbiomes in food production, and to establish bridges between companies and academia to foster science-based strategies.

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The information about "HOLOFOOD" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.3.2.3.3.;H2020-EU.3.2.2.)

HoloFood (2019)

Holistic solution to improve animal food production through deconstructing the biomolecular interactions between feed, gut microorganisms and animals in relation to performance parameters