I-GOAT

"Isotopic fractionation in goats: effects of diet, diet quality, and intake"

 Coordinatore UNIVERSITAET ZUERICH 

 Organization address address: Raemistrasse 71
city: ZURICH
postcode: 8006

contact info
Titolo: Dr.
Nome: Marcus
Cognome: Clauss
Email: send email
Telefono: -6358379
Fax: -6358904

 Nazionalità Coordinatore Switzerland [CH]
 Totale costo 0 €
 EC contributo 191˙431 €
 Programma FP7-PEOPLE
Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013)
 Code Call FP7-PEOPLE-IIF-2008
 Funding Scheme MC-IIF
 Anno di inizio 2009
 Periodo (anno-mese-giorno) 2009-12-01   -   2011-11-30

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    UNIVERSITAET ZUERICH

 Organization address address: Raemistrasse 71
city: ZURICH
postcode: 8006

contact info
Titolo: Dr.
Nome: Marcus
Cognome: Clauss
Email: send email
Telefono: -6358379
Fax: -6358904

CH (ZURICH) coordinator 191˙431.30

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

alfalfa    isotope    interactions    diet    feeding    ranging    free    experimental    national    ecology    fractionation    herbivore    physiology    models    carbon    population    nitrogen    composition    attempt    grass    herbivores    stable    data    determine   

 Obiettivo del progetto (Objective)

'This proposal aims at improving use of stable carbon and nitrogen isotope analysis for diet reconstruction, and applying these improvements to existing data for free-ranging African herbivores. Experiments with a mixed-feeding herbivore (goats Capra hirca) will be designed, to explore interactions of isotope recovery with diet, feeding behaviour and digestive physiology. These effects will be explored in experimental trials using different diets (grass or alfalfa) and diet mixtures (varying proportions of grass and alfalfa). Our objectives are to i) determine whether and how different types of diet influence isotope fractionation from diet to consumer; ii) determine and quantify interactions of carbon with nitrogen isotope abundances with respect to herbivore feeding niche; iii) determine how feeding behaviour is influenced by diet composition; and iv) model existing isotope data to determine effects of diet composition on feeding ecology in free-ranging herbivores. This study is one of few to attempt resolution of mechanistic models for isotope fractionation, and also, because the data gathered are directly relatable to existing field data (primarily from South Africa’s Kruger National Park), attempt to upscale these processes from experimental to free-range conditions. We will, in turn, develop and test mixing models explicitly accounting for variation in fractionation effects. Similarly, derived functional response parameters will be upscaled to landscape and population levels, allowing us to generate hypotheses about the role of diet composition on density-dependence in plant-herbivore interactions. This project merges researchers with expertise in stable isotope and population ecology, and nutritional evolutionary physiology, respectively. At the same time, it provides opportunity for integration of the fellow (an EU national) within an EU research institute, and to develop further collaborations with scientists in the EU community.'

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