Opendata, web and dolomites
H2020 projects about "flavors"
The page lists 9 projects related to the topic "flavors".
| # | |||
|---|---|---|---|
| 1 | ELECTRONANOMEGA | DEVELOPMENT OF OMEGA-3 NANODELIVERY SYSTEMS USING ELECTROSPINNING PROCESSING | 2015 |
| 2 | FLAVODRINKS | IMPACT OF AROMA AND AROMA INTERACTIONS ON SWEET FLAVOR PERCEPTION IN JUICES AND SOFT BEVERAGES | 2015 |
| 3 | SUNLIGHTING | Harvesting the Sun | 2015 |
| 4 | GREENBIOCATALYST | NEW GENERATION OF BIOCATALYSTS FOR THE CHEMICAL INDUSTRY | 2016 |
| 5 | Mitogression | Generating yeast biodiversity by mitochondrial introgression for wine innovation | 2017 |
| 6 | OPTISOCHEM | OPTimized conversion of residual wheat straw to bio-ISObutene for bio based CHEMicals | 2017 |
| 7 | AlkFood | A disruptive cost-efficient industrial technology using bioreactor to boost compounds yields in roots, shoots, leaves for agri-food, flavors, biopesticides | 2018 |
| 8 | INTENSE | INTENSE: particle physics experiments at the high intensity frontier, from new physics to spin-offs. A cooperative Europe - United States - Japan effort. | 2019 |
| 9 | ETE SPEAKER | Robust End-To-End SPEAKER recognition based on deep learning and attention models | 2019 |