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SMAV

SMAV: Best for the Environment Soda Fountain Smart Valves

Total Cost €

EC-Contrib. €

Partnership

Views

Outcomes and
results

SMAV project word cloud

Explore the words cloud of the SMAV project. It provides you a very rough idea of what is the project "SMAV" about.

deriving relatively producing mentioned disposing costly syrup drink aluminium litres food innovation soft 80 introduce limited 460 tons shape benefit ict businesses solenoid restaurants billion takes drinks dispensing economic equipped inefficiencies revolutionary economically alloys sma cans volumetric technologies huge sustainable valve lower containers transporting bottles responsible consist valves dispensers world solution elimination equivalent sustainability operate install minimum advantages plastic fountains uses environmental fast amount water maintenance petroleum fact fluid tap players smav bars replace 75 memory presently quantity site almost sold dispensed contrary simply advantage day mix

Project "SMAV" data sheet

The following table provides information about the project.

Coordinator	FLUID-O-TECH SRL Organization address address: VIA LEONARDO DA VINCE 40 city: CORSICO (MI) postcode: 20094 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Italy [IT]
Total cost	71˙429 €
EC max contribution	50˙000 € (70%)
Programme	1. H2020-EU.3.5. (SOCIETAL CHALLENGES - Climate action, Environment, Resource Efficiency and Raw Materials) 2. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
Code Call	H2020-SMEINST-1-2015
Funding Scheme	SME-1
Starting year	2015
Duration (year-month-day)	from 2015-09-01 to 2016-02-29

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	FLUID-O-TECH SRL FLUID-O-TECH SRL Organization address address: VIA LEONARDO DA VINCE 40 city: CORSICO (MI) postcode: 20094 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (CORSICO (MI))	coordinator	50˙000.00
2	DOLPHIN FLUIDICS SRL DOLPHIN FLUIDICS SRL Organization address address: VIA LEONARDO DA VINCI 40 city: CORSICO (MI) postcode: 20094 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (CORSICO (MI))	participant	0.00
3	F-LAB SRL F-LAB SRL Organization address address: VIA LEONARDO DA VINCI 40 city: CORSICO (MI) postcode: 20094 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (CORSICO (MI))	participant	0.00

Map

Project objective

'The world is facing a strong challenge due to the great environmental cost deriving from the production and distribution of soft drinks in aluminium cans and plastic bottles. A huge amount of resources is in fact required for producing, disposing of and especially transporting these products, which consist of more than 80% water. The above mentioned cost could be reduced improving the quantity of soft drinks dispensed from the tap (so-called 'fountains') in restaurants, bars and fast food restaurants. A relatively limited amount of soft drinks is presently consumed on-tap because the dispensing equipment is costly to operate. SMAV project will introduce a revolutionary innovation in the fluid management systems currently used in soft drink dispensing 'fountains'. It will develop a new volumetric valve which takes advantage of the properties of shape memory alloys (SMA) and uses new ICT technologies. SMAV solution will replace the solenoid-based valves that are commonly used and which are responsible of many inefficiencies and of the high cost of maintenance of dispensing fountains. At present, soft drink dispensers which cannot ensure a minimum quantity of litres sold every day are not economically sustainable by many businesses. On the contrary dispensing fountains, equipped with our new valve, will operate much better and will cost almost 75% less to maintain than current equipment, so that the minimum number of litres that must be dispensed to ensure economic sustainability will be much lower. As a result, many bars and restaurants will be able to install the new equipment, which simply mix water and syrup on site, producing, in addition to economic benefit to the all players of the sector, many potential environmental advantages every year, as the elimination of up to 7.5 billion aluminium and plastic containers and the elimination of up to 460,000 equivalent tons of petroleum required for producing the containers. '

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The information about "SMAV" are provided by the European Opendata Portal: CORDIS opendata.