The page lists 13 projects related to the topic "whey".
| # | |||
|---|---|---|---|
| 1 | WHEY2VALUE | Whey2Value: valorising waste whey into high-value products | 2015 |
| 2 | WHEYCOM | Validation and market uptake of a natural disinfection whey-based formula for whole and fresh-cut fruits and vegetables | 2015 |
| 3 | WHEY2VALUE | Whey2Value: Valorising waste whey into high-value products | 2015 |
| 4 | Go Fresh | Go Fresh - Fresh and Quick Prepared, Healthy and Affordable Meal Solution | 2016 |
| 5 | SYBAWHEY | Industrial symbiosis for valorising whey and banana wastes and by-products for the production of novel foods | 2016 |
| 6 | GreenProtein | Revalorisation of vegetable processing industry remnants into high-value functional proteins and other food ingredients | 2016 |
| 7 | MilkTeeth | MilkTeeth: a biogeochemical investigation of ancient weaning and dairy Milk consumption using human Teeth | 2016 |
| 8 | YPACK | HIGH PERFORMANCE POLYHYDROXYALKANOATES BASED PACKAGING TO MINIMISE FOOD WASTE | 2017 |
| 9 | AgriChemWhey | An integrated biorefinery for the conversion of dairy side streams to high value bio-based chemicals | 2018 |
| 10 | INGREEN | Production of functional innovative ingredients from paper and agro-food side-streams through sustainable and efficient tailor-made biotechnological processes for food, feed, pharma and cosmetics | 2019 |
| 11 | EPSTech | Elevated Pressure Sonication (EPS) for the non-thermal processing of new Extended Shelf Life products for adding value in the Dairy industry | 2019 |
| 12 | Recover4Benefit | Industrial scale recovery of high-grade proteins from food-processing by-products | 2019 |
| 13 | EcoD | EcoD – Bringing new life to cod waste turning it into protein powder for human consumption | 2019 |