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Opendata, web and dolomites

WHEY2VALUE

Whey2Value: Valorising waste whey into high-value products

Total Cost €

EC-Contrib. €

Partnership

Views

Outcomes and
results

WHEY2VALUE project word cloud

Explore the words cloud of the WHEY2VALUE project. It provides you a very rough idea of what is the project "WHEY2VALUE" about.

economical competitiveness costly wastewater small milk facilities quality perfect water heavily pending eco annually entirely reused global purified circular reuse b12 environment million produces feed sustainable sme market ends polluting tons stations whey medium uses afford w2v unsolved environments inst ingredient profound patent waste solving reduce generate dairy 200 cleaned input acid footprint vitamin acies fermentation economy disruptive organic unmet regulated zero substrate launch primary cheese unprocessed lower industry goes enriched sized utilize back again biomass innovative innovation microbial world nearly decade animal environmental markets disposal bio companies factories treatment clogging additives industries released 50 bioprocess consist streams

Project "WHEY2VALUE" data sheet

The following table provides information about the project.

Coordinator	ACIES BIO BIOTEHNOLOSKE RAZISKAVE IN RAZVOJ DOO Organization address address: TEHNOLOSKI PARK 21 city: LJUBLJANA postcode: 1000 website: www.aciesbio.com contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Slovenia [SI]
Project website	http://www.whey2value.com
Total cost	2˙545˙625 €
EC max contribution	1˙781˙937 € (70%)
Programme	1. H2020-EU.3.5. (SOCIETAL CHALLENGES - Climate action, Environment, Resource Efficiency and Raw Materials) 2. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
Code Call	H2020-SMEINST-2-2015
Funding Scheme	SME-2
Starting year	2015
Duration (year-month-day)	from 2015-11-01 to 2017-10-31

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	ACIES BIO BIOTEHNOLOSKE RAZISKAVE IN RAZVOJ DOO ACIES BIO BIOTEHNOLOSKE RAZISKAVE IN RAZVOJ DOO Organization address address: TEHNOLOSKI PARK 21 city: LJUBLJANA postcode: 1000 website: www.aciesbio.com contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	SI (LJUBLJANA)	coordinator	1˙781˙937.00

Map

Project objective

ACIES BIO, a SME with a decade of profound experience and market understanding, has developed an innovative and disruptive technology already recognized within SME INST Phase 1 to address a major unsolved high-cost environmental challenge for the world’s dairy industry: acid waste whey. Around 200 million tons of waste whey is produced annually, of which nearly 50% goes unprocessed and ends up clogging the wastewater treatment stations or, in less regulated environments, is released into streams thus heavily polluting the environment. The W2V project aims to bring to market a unique patent-pending eco-innovation bioprocess to utilize acid waste whey as a primary ingredient for microbial fermentation to produce sustainable high value product. Its key objective is to launch production of organic vitamin B12 on the market through eco-innovative technology, which uses waste whey as input substrate and produces as a result high value product vitamin B12 and purified water. It is solving the unmet challenge of sustainable milk processing with Make-Use-Reuse principle: from milk industries (cheese production) through waste whey management to vitamin B12 production used for the animal feed additives industry and cleaned water reused in the dairy industry again. The implementation of W2V technology will greatly reduce the environmental footprint, lower the production costs and increase competitiveness of dairy companies. Particularly, W2V technology will be highly relevant for European dairy industry, where most companies consist of small-medium sized dairy factories, which cannot afford costly processing facilities for disposal of acid whey. W2V will generate an entirely new type of product for the EU and global markets: an organic vitamin B12-enriched microbial biomass, which can be used as very high quality animal feed, creating a perfect example of sustainable and economical circular zero-waste economy and bringing production of vitamin B12 back to Europe.

Deliverables

List of deliverables.
6.3 Promoted project achievements	Documents, reports	2019-05-31 11:11:23

Take a look to the deliverables list in detail: detailed list of WHEY2VALUE deliverables.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "WHEY2VALUE" project.

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Send me an email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "WHEY2VALUE" are provided by the European Opendata Portal: CORDIS opendata.