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DIVERSIFOOD SIGNED

Embedding crop diversity and networking for local high quality food systems

Total Cost €

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EC-Contrib. €

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Partnership

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Project "DIVERSIFOOD" data sheet

The following table provides information about the project.

Coordinator
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE 

Organization address
address: Rue De L'Universite 147
city: PARIS CEDEX 07
postcode: 75338
website: www.inra.fr

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country France [FR]
 Total cost 4˙107˙405 €
 EC max contribution 3˙429˙908 € (84%)
 Programme 1. H2020-EU.3.2. (SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy)
 Code Call H2020-SFS-2014-2
 Funding Scheme /RIA
 Starting year 2015
 Duration (year-month-day) from 2015-03-01   to  2019-02-28

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE FR (PARIS CEDEX 07) coordinator 509˙708.00
2    INSTITUT TECHNIQUE DE L AGRICULTURE BIOLOGIQUE FR (PARIS) participant 293˙781.00
3    PROGRESSIVE FARMING TRUST LTD LBG UK (NEWBURY) participant 266˙977.00
4    INRA TRANSFERT S.A. FR (PARIS) participant 260˙142.00
5    RESEAU SEMENCES PAYSANNES - ASSOCIATION POUR LA BIODIVERSITE DES SEMENCES ET PLANTS DANS LES FERMES FR (AIGUILLON) participant 250˙000.00
6    RETE SEMI RURALI IT (SCANDICCI FI) participant 250˙000.00
7    STICHTING LOUIS BOLK INSTITUUT NL (BUNNIK) participant 175˙000.00
8    INSTITUTO POLITECNICO DE COIMBRA PT (COIMBRA) participant 160˙006.00
9    LUONNONVARAKESKUS FI (HELSINKI) participant 150˙050.00
10    FORMICABLU SRL IT (BOLOGNA) participant 150˙000.00
11    ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA IT (BOLOGNA) participant 149˙993.00
12    UNIVERSIDADE NOVA DE LISBOA PT (LISBOA) participant 140˙000.00
13    VIELFALT ERLEBEN GMBH AT (Schiltern) participant 140˙000.00
14    MINISTRY OF AGRICULTURE, RURAL DEVELOPMENT AND ENVIRONMENT OF CYPRUS CY (NICOSIA) participant 135˙520.00
15    OKOLOGIAI MEZOGAZDASAGI KUTATOINTEZET KOZHASZNU NONPROFIT KFT HU (BUDAPEST) participant 89˙750.00
16    ASOCIACION RED ANDALUZA DE SEMILLAS CULTIVANDO BIODIVERSIDAD ES (SEVILLA) participant 88˙000.00
17    UNIVERSITA DI PISA IT (PISA) participant 74˙983.00
18    AGENCIA ESTATAL CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS ES (MADRID) participant 69˙996.00
19    FRIDTJOF NANSEN STIFTELSEN PA POLHOGDA NO (LYSAKER) participant 48˙952.00
20    OIKOS - OKOLOGISK NORGE NO (OSLO) participant 27˙047.00
21    FORSCHUNGSINSTITUT FUR BIOLOGISCHEN LANDBAU STIFTUNG CH (FRICK) participant 0.00
22    INSTITUTO DE TECNOLOGIA QUIMICA E BIOLOGICA - UNIVERSIDADE NOVA DE LISBOA PT (OEIRAS) participant 0.00
23    PROSPECIERARA CH (BASEL) participant 0.00

Mappa

 Project objective

DIVERSIFOOD will evaluate and enrich the diversity of cultivated plants within diverse agroecosystems so as to increase their performance, resilience, quality and use through a multi-actor approach. By integrating existing experienced networks and using specific and relevant cases across Europe the project will strengthen “food culture” to improve economic viability of local chains resulting in a greater diversity of produce with a cultural identity. Thanks to the composition of its consortium, DIVERSIFOOD will cover the whole food chain from genetic resources to marketing, connecting and amplifying local existing actions. It will design specific concepts and methodologies for combining in situ experiments to ensure performance and quality. It will evaluate the genetic resources of a dozen underutilized and forgotten plant species for organic and low-input agriculture or marginal/specific conditions, including the association of various underutilized legumes with several cereals, and create new diversity by innovative breeding methods designed for more intra-crop variation. It will help to facilitate cooperation between participatory research networks and professional breeders as well as policy makers in connecting formal and informal seed systems in Europe in relation to international negotiations on Farmers’ rights with the International Treaty on Plant Genetic Resources for Food and Agriculture. Key-lessons based on the diverse experiences in the project will be shared to support on-farm seed production networks to guarantee high quality seed. DIVERSIFOOD will demonstrate the socio-economic value of on-farm seed systems, help at local and wider policy levels to increase food and environmental awareness, and improve multi-actor approaches to embed healthy and tasty local products in regional food chains. Demonstration and dissemination will take place at all stages, in collaboration with network organizations for a greater impact.

 Work performed, outcomes and results:  advancements report(s) 

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