| Coordinatore | C. VAN 'T RIET DAIRY TECHNOLOGY BV
Organization address
address: Energieweg 20 contact info |
| Nazionalità Coordinatore | Netherlands [NL] |
| Totale costo | 1˙867˙560 € |
| EC contributo | 1˙077˙000 € |
| Programma | FP7-SME
Specific Programme "Capacities": Research for the benefit of SMEs |
| Code Call | FP7-SME-2013 |
| Funding Scheme | CP |
| Anno di inizio | 2013 |
| Periodo (anno-mese-giorno) | 2013-09-01 - 2015-08-31 |
| # | ||||
|---|---|---|---|---|
| 1 |
C. VAN 'T RIET DAIRY TECHNOLOGY BV
Organization address
address: Energieweg 20 contact info |
NL (Nieuwkoop) | coordinator | 298˙280.00 |
| 2 |
DANTECH UK LTD
Organization address
address: RINGTAIL ROAD MERILN PARK UNIT 901 contact info |
UK (BURSCOUGH) | participant | 293˙020.00 |
| 3 |
MALTHE WINJE AUTOMASJON AS
Organization address
address: HAUKELIVEIEN 48 contact info |
NO (KOLBOTN) | participant | 232˙442.00 |
| 4 |
FRAUNHOFER-GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E.V
Organization address
address: Hansastrasse 27C contact info |
DE (MUENCHEN) | participant | 181˙966.00 |
| 5 |
UNIVERSITAET HOHENHEIM
Organization address
address: Schloss Hohenheim 1 contact info |
DE (STUTTGART) | participant | 42˙482.00 |
| 6 |
SCHWARZWALDMILCH GMBH FREIBURG
Organization address
address: HASLACHERSTRASSE 12 contact info |
DE (Freiburg) | participant | 28˙810.00 |
| 7 |
BUHL MARTIN
Organization address
address: REMPARTSTRASSE 7 contact info |
DE (ENDINGEN) | participant | 0.00 |
Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.
'The MicroMilk project (Grant Agreement Number: 262603) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. MicroMilk involved the RTD of a novel process to facilitate cost-effective, energy efficient and flexible processing of a wide range of different milk variants, including those with high viscosities with minimum start-up and shut-down, minimal surface fouling and therefore less cleaning efforts and water being wasted. A novel continuous microwave milk pasteurization system was successfully developed and validated. The results showed that heating times are 3 times shorter than state of the art indirect heating. Both the indirect and microwave heating result in comparable microbiological, physico-chemical and sensory quality (experimental & commercial). This confirmed that microwave pasteurisation is suited for the commercial production and distribution of drinking milk. The developed cavity reactor was integrated into a standard milk pasteurization plant, including CIP cleaning and full energy recovery. An industrial scale unit has been designed and specified. Further demonstration at industrial sites to confirm long-term performance, operational costs and economic viability must be undertaken. These include industrialisation of manufacturing processes to enable economies of scale to be achieved. The consortium has identified a number of market opportunities and is keen to bring this development into an industrial stage.'
Clinical development of TA-101 for the treatment of rheumatoid arthritis
Read MoreDevelopment of corneal biomechanical model. Dynamic topographical characterization based on 3D plenoptic imaging
Read MorePolymeric composite materials with enhanced thermal conductivity properties for heat exchangers applications
Read More