PICOSHEEP
CULTURAL CHANGE AND HUSBANDRY DEVELOPMENT IN EUROPE: ZOOARCHAEOLOGICAL EVIDENCE FROM THE IRON AGE – ROMAN TRANSITION IN IBERIA AND BRITAIN
| Coordinatore | THE UNIVERSITY OF SHEFFIELD
Organization address
address: FIRTH COURT WESTERN BANK contact info |
| Nazionalità Coordinatore | United Kingdom [UK] |
| Totale costo | 210˙092 € |
| EC contributo | 210˙092 € |
| Programma | FP7-PEOPLE
Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013) |
| Code Call | FP7-PEOPLE-2010-IEF |
| Funding Scheme | MC-IEF |
| Anno di inizio | 2011 |
| Periodo (anno-mese-giorno) | 2011-11-01 - 2014-10-01 |
Partecipanti
| # | ||||
|---|---|---|---|---|
| 1 |
THE UNIVERSITY OF SHEFFIELD
Organization address
address: FIRTH COURT WESTERN BANK contact info |
UK (SHEFFIELD) | coordinator | 210˙092.80 |
Mappa
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Obiettivo del progetto (Objective)
'Livestock has been one of the main productive activities in Europe since the introduction of domestic mammals around 8000BP. The study of animal remains from archaeological sites provides reliable information on eating and husbandry changes resulting from population growth and social complexification processes. The Iron Age to Roman transition represents a very interesting case study, as it is associated with a change from ‘close’ or ‘regional’ economies to a centralized ‘world socio-economic system’. Although the existing evidence for diet and livestock improvement during the Iron Age and Roman transition is intriguing, little comparative research has been possible in Europe due to the lack of detailed published data. This project will provide original work and a survey of the species and products exploited in different European areas, using Iberia as the key case study and Britain as a comparative example. The results will provide a comprehensive picture of the husbandry strategies adopted in Iberia and Britain in the context of a demographic change occurring at a pan-European scale.'
Introduzione (Teaser)
Animal remains retrieved from archaeological sites can tell us a lot about the past, including animal husbandry and the meat diet of human populations. This area of study, known as zooarchaeology, was used by an EU-funded research project to investigate the cultural transition from the Iron Age to the Roman period.