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SUSFANS SIGNED

Metrics, Models and Foresight for European Sustainable Food and Nutrition Security

Total Cost €

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EC-Contrib. €

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Partnership

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 SUSFANS project word cloud

Explore the words cloud of the SUSFANS project. It provides you a very rough idea of what is the project "SUSFANS" about.

susfans    health    policy    implications    tools    consumption    conceptual    fns    food    diet    nutrition    agri    consumers    sustainable   

Project "SUSFANS" data sheet

The following table provides information about the project.

Coordinator
STICHTING WAGENINGEN RESEARCH 

Organization address
address: DROEVENDAALSESTEEG 4
city: WAGENINGEN
postcode: 6708 PB
website: http://www.wageningenur.nl/nl.htm

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Netherlands [NL]
 Total cost 5˙299˙993 €
 EC max contribution 4˙999˙993 € (94%)
 Programme 1. H2020-EU.3.2. (SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy)
 Code Call H2020-SFS-2014-2
 Funding Scheme /RIA
 Starting year 2015
 Duration (year-month-day) from 2015-04-01   to  2019-03-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    STICHTING WAGENINGEN RESEARCH NL (WAGENINGEN) coordinator 1˙171˙671.00
2    RHEINISCHE FRIEDRICH-WILHELMS-UNIVERSITAT BONN DE (BONN) participant 626˙500.00
3    WAGENINGEN UNIVERSITY NL (WAGENINGEN) participant 600˙032.00
4    INTERNATIONALES INSTITUT FUER ANGEWANDTE SYSTEMANALYSE AT (LAXENBURG) participant 500˙000.00
5    THE CHANCELLOR, MASTERS AND SCHOLARS OF THE UNIVERSITY OF OXFORD UK (OXFORD) participant 349˙969.00
6    INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE FR (PARIS CEDEX 07) participant 298˙620.00
7    CENTRE FOR EUROPEAN POLICY STUDIES BE (BRUXELLES) participant 250˙000.00
8    JRC -JOINT RESEARCH CENTRE- EUROPEAN COMMISSION BE (BRUSSELS) participant 250˙000.00
9    INTERNATIONAL LIFE SCIENCES INSTITUTE EUROPEAN BRANCH AISBL BE (BRUXELLES) participant 247˙500.00
10    RISE RESEARCH INSTITUTES OF SWEDEN AB SE (BORAS) participant 178˙750.00
11    DANMARKS TEKNISKE UNIVERSITET DK (KGS LYNGBY) participant 145˙575.00
12    AGENCE NATIONALE DE LA SECURITE SANITAIRE DE L ALIMENTATION DE L ENVIRONNEMENT ET DU TRAVAIL FR (MAISONS ALFORT) participant 110˙125.00
13    CONSIGLIO PER LA RICERCA IN AGRICOLTURA E L'ANALISI DELL'ECONOMIA AGRARIA IT (ROMA) participant 108˙750.00
14    STATNI ZDRAVOTNI USTAV CZ (PRAHA 10) participant 82˙500.00
15    LUONNONVARAKESKUS FI (HELSINKI) participant 80˙000.00
16    NATIONAL TAIWAN UNIVERSITY TW (TAIPEI) participant 0.00

Mappa

 Project objective

Strengthening food and nutrition security (FNS) in the EU requires a move towards a diet that supports sustainable food consumption and production. To gauge the policy reforms needed for this major societal challenge, the SUSFANS-consortium will identify how food production and nutritional health in the EU can be aligned. The multidisciplinary research agenda of SUSFANS will build the conceptual framework, the evidence base and analytical tools for underpinning EU-wide food policies with respect to their impact on consumer diet and their implications for nutrition and public health, the environment, the competitiveness of the EU agri-food sectors, and global FNS. Based on a conceptual model of the food chain and its stakeholders, SUSFANS will develop suitable metrics and identify major drivers for sustainable FNS, integrate data and modelling, and develop foresight for European sustainable FNS. Central asset is a coherent toolbox which integrates two complementary strands of state-of-the-art quantitative analysis: (i) micro-level modelling of nutrient intakes, habitual dietary patterns and preferences of individual consumers, and (ii) macro-level modelling of food demand and supply in the context of economic, environmental and demographic changes on various time-scales and for multiple sub-regions. The tools will bridge the current gap between policy analysis on the EU agri-food sector and the nutrition-health sector. Case studies and scenarios based on stakeholder input from consumers, food industry, farmers/fishermen, government and the scientific community, are instrumental in achieving this goal. The project will provide a comprehensive set of tools for assessing sustainable FNS in Europe, centred around the implications of the current diet for the sustainability of production and consumption in the EU, and the options for the EU agri-food sector (including fisheries and aquaculture) to improve future diets in the near future (up to 5 years) and in the long run (one or more decades ahead).

 Work performed, outcomes and results:  advancements report(s) 

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The information about "SUSFANS" are provided by the European Opendata Portal: CORDIS opendata.

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