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STEFY

Sensor Technology for Food analYsis

Total Cost €

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EC-Contrib. €

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Partnership

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Project "STEFY" data sheet

The following table provides information about the project.

Coordinator
PROXENTIA SRL 

Organization address
address: VIALE ORTLES 22/4
city: Milano
postcode: 20139
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Italy [IT]
 Project website http://www.proxentia.com
 Total cost 2˙233˙550 €
 EC max contribution 1˙563˙485 € (70%)
 Programme 1. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
2. H2020-EU.2.1.2. (INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies – Nanotechnologies)
 Code Call H2020-SMEINST-2-2015
 Funding Scheme SME-2
 Starting year 2016
 Duration (year-month-day) from 2016-05-01   to  2018-07-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    PROXENTIA SRL IT (Milano) coordinator 761˙915.00
2    ODL SRL IT (BERGAMO) participant 678˙282.00
3    ENOLOGICA VASON SPA IT (SAN PIETRO IN CARIANO) participant 123˙287.00
4    AGRISERA AKTIEBOLAG SE (VANNAS) participant 0.00

Map

 Project objective

The aim of STEFY project is to facilitate SMEs and large companies in the food safety testing with a new portable device, particularly effective and economically convenient to regularly self-check food safety. STEFY device main innovation lies on the ability to quickly determine and simultaneously quantify the presence/absence of dozens of molecules for on-site applications. This is due to the newly developed cartridges: glass substrate with advanced anti-reflection coatings combined with functionalized nanoparticles for an optimal signal amplification resulting in a competitive assay. The technology used is based on the Reflective Phantom Interface, an innovative methodology patented by Proxentia, which has been already extensively tested and compared with already existing strategies. The key competitive features of the STEFY tester are several: reduced test duration; simultaneous broad-spectrum monitoring; on-site applicability; versatility; low cost. The outcomes of the STEFY project will: a) facilitate opportune procedures for prevention and/or damage containment; b) reduce risks related to the introduction of potentially dangerous material; c) reduce the use of laboratories to only the most relevant cases; d) reduce the costs while improving quality (lower level of residuals on the product and a reduced environmental impact. With this project the objective is to launch the tester device with customized cartridges in the European market as a fast, reliable and cost-effective way to assess food safety. The current technology readiness level of STEFY project is TRL 7 and it aims at reaching TRL 8-9 by Phase 3. The financing from Phase 2 will provide STEFY with key suggestions on how to upscale and customize the device to best fit different application-fields, insights on the tools for marketing and structuring a sales force.

 Deliverables

List of deliverables.
Public Web Site Websites, patent fillings, videos etc. 2019-12-17 10:34:35
Dissemination activities report 2nd year Documents, reports 2019-12-17 10:34:35
Dissemination activities report Documents, reports 2019-12-17 10:34:34

Take a look to the deliverables list in detail:  detailed list of STEFY deliverables.

 Publications

year authors and title journal last update
List of publications.
2017 Giovanni Tagliabue, Valentina Faoro, Serena Rizzo, Daniele Sblattero, Andrea Saccani, Gabriele Riccio, Tommaso Bellini, Matteo Salina, Marco Buscaglia, Alessandro Marcello
A label-free immunoassay for Flavivirus detection by the Reflective Phantom Interface technology
published pages: , ISSN: 0006-291X, DOI: 10.1016/j.bbrc.2017.05.025
Biochemical and Biophysical Research Communications 2019-12-17

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The information about "STEFY" are provided by the European Opendata Portal: CORDIS opendata.

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