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Prolific SIGNED

Integrated cascades of PROcesses for the extraction and valorisation of proteins and bioactive molecules from Legumes, Fungi and Coffee agro-industrial side streams

Total Cost €

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EC-Contrib. €

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Partnership

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Prolific project word cloud

Explore the words cloud of the Prolific project. It provides you a very rough idea of what is the project "Prolific" about.

streams prolific environmentally regulatory sources chickpea 16 fractions silver proteins attracting legumes safety pursuing roasted communication cycle compliant valuable sectors coffee skin filling residue environmental innovation aways starts strive food technologies added consequent intensive extraction respective techniques clear stage peptides fibers strategies ethical species amounts customers recover mycelia cuttings conditioning cosmetic companies penetration beans residual competitive untapped cosmetics upscaled though investors central customer identification sme biomass peas preparation ingredients caffeine prototyped societal valorization environment packaging reward residues sustainable questionnaires business feed carotenoids positioned agro prototypes economically compounds fungi routes mainly additional enzymatic chains ambition exactly industrial seeds modification constraints phenols market industrially give goes

Project "Prolific" data sheet

The following table provides information about the project.

Coordinator	FACHHOCHSCHULE NORDWESTSCHWEIZ Organization address address: BAHNHOFSTRASSE 6 city: WINDISCH postcode: 5210 website: www.fhnw.ch contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.
Coordinator Country	Switzerland [CH]
Total cost	5˙342˙470 €
EC max contribution	4˙672˙382 € (87%)
Programme	1. H2020-EU.3.2.6.1. (Sustainable and competitive bio-based industries and supporting the development of a European bio-economy)
Code Call	H2020-BBI-JTI-2017
Funding Scheme	BBI-RIA
Starting year	2018
Duration (year-month-day)	from 2018-09-01 to 2022-08-31

Partnership

Take a look of project's partnership.

#	participants	country	role	EC contrib. [€]
1	FACHHOCHSCHULE NORDWESTSCHWEIZ FACHHOCHSCHULE NORDWESTSCHWEIZ Organization address address: BAHNHOFSTRASSE 6 city: WINDISCH postcode: 5210 website: www.fhnw.ch contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	CH (WINDISCH)	coordinator	593˙575.00
2	BIO BASE EUROPE PILOT PLANT VZW BIO BASE EUROPE PILOT PLANT VZW Organization address address: RODENHUIZEKAAI 1 city: DESTELDONK GENT postcode: 9042 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (DESTELDONK GENT)	participant	499˙987.00
3	CELABOR SCRL CELABOR SCRL Organization address address: AVENUE DU PARC 38 ZONING DE PETIT RECHAIN city: HERVE CHAINEUX postcode: 4650 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (HERVE CHAINEUX)	participant	499˙809.00
4	ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA Organization address address: VIA ZAMBONI 33 city: BOLOGNA postcode: 40126 website: www.unibo.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (BOLOGNA)	participant	446˙105.00
5	IGV INSTITUT FUR GETREIDEVERARBEITUNG GMBH IGV INSTITUT FUR GETREIDEVERARBEITUNG GMBH Organization address address: ARTHUR SCHEUNERT ALLEE 40-41 city: BERGHOLZ REHBRUCKE postcode: 14558 website: www.igv-gmbh.de contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (BERGHOLZ REHBRUCKE)	participant	440˙712.00
6	STAZIONE SPERIMENTALE PER L'INDUSTRIA DELLE CONSERVE ALIMENTARI STAZIONE SPERIMENTALE PER L'INDUSTRIA DELLE CONSERVE ALIMENTARI Organization address address: VIALE FAUSTINO TANARA 31/A city: PARMA postcode: 43100 website: www.ssica.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (PARMA)	participant	400˙000.00
7	UNIVERSITA DEGLI STUDI DI PARMA UNIVERSITA DEGLI STUDI DI PARMA Organization address address: VIA UNIVERSITA 12 city: PARMA postcode: 43100 website: www.unipr.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (PARMA)	participant	330˙000.00
8	IRIS TECHNOLOGY SOLUTIONS, SOCIEDAD LIMITADA IRIS TECHNOLOGY SOLUTIONS, SOCIEDAD LIMITADA Organization address address: CALLE VELAZQUEZ, NO 94 PRIMERA PLANTA city: MADRID postcode: 28006 website: www.iris.cat contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	ES (MADRID)	participant	326˙500.00
9	TSATSOS GEORGIOS TSATSOS GEORGIOS Organization address address: IOANNOU METAXA 56 city: KOROPI postcode: 19400 website: www.cosmetict.gr contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	EL (KOROPI)	participant	272˙937.00
10	FEMTO ENGINEERING SRL FEMTO ENGINEERING SRL Organization address address: VIA ETRURIA 18 LOCALITA PONTEROTTO city: SAN CASCIANO IN VAL DI PESA postcode: 50026 website: www.femto.it contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (SAN CASCIANO IN VAL DI PESA)	participant	250˙000.00
11	STOLZENBERGER REINER ERICH STOLZENBERGER REINER ERICH Organization address address: POSTSTRASSE 1 city: BONNIGHEIM postcode: 74357 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	DE (BONNIGHEIM)	participant	210˙143.00
12	RTD TALOS LIMITED RTD TALOS LIMITED Organization address address: DIOGENOUS 1 BLOCK A EGOMI city: LEFKOSIA postcode: 2404 website: www.talos-rtd.com contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	CY (LEFKOSIA)	participant	192˙375.00
13	PLEURETTE PLEURETTE Organization address address: MARCHE D'INTERET NATIONAL 2EME AVENUE BATIMENT G-8 city: LOMME postcode: 59160 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	FR (LOMME)	participant	150˙237.00
14	INNOVACOOP SRL INNOVACOOP SRL Organization address address: VIALE ALDO MORO 16 city: BOLOGNA postcode: 40127 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (BOLOGNA)	participant	60˙000.00
15	CONSERVES FRANCE CONSERVES FRANCE Organization address address: DOMAINE DU GRAND FRIGOLET QUARTIER BERNERAQUE city: TARASCON postcode: 13151 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	FR (TARASCON)	participant	0.00
16	ILLYCAFFE S.P.A ILLYCAFFE S.P.A Organization address address: VIA FLAVIA 110 city: Trieste postcode: 34147 website: n.a. contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	IT (Trieste)	participant	0.00
17	NUTRITION SCIENCES NUTRITION SCIENCES Organization address address: BOOIEBOS 5 city: DRONGEN postcode: 9031 website: www.vitamex.com contact info title: n.a. name: n.a. surname: n.a. function: n.a. email: n.a. telephone: n.a. fax: n.a.	BE (DRONGEN)	participant	0.00

Map

Project objective

Agro-industrial residual biomass, side streams and food production by-products like legumes, fungi and coffee are potential sources of valuable ingredients even though the routes for their exploitation are still at an early stage. Pursuing the ambition of achieving prolific valorization of untapped biomass streams, the project R%D&I activities and partners of Prolific have been positioned around a central innovation cycle that is mainly driven by industrial end-users who exactly know the needs of their customers and the technical constraints and industrial environment in their respective sector. The PROLIFIC project will apply a range of processing technologies to recover significant amounts of proteins/peptides and other value added compounds (e.g. carotenoids, phenols, caffeine and fibers) from industrial processing residues of legumes (seeds of peas, beans and chickpea), fungi (cuttings and mycelia of different species) and coffee (silver skin residue and not compliant roasted seeds). The economically and environmentally sustainable extraction, enzymatic modification, and conditioning techniques will be upscaled in industrially relevant environment. This will enable the production of consequent amounts of compounds and fractions necessary for the production of 16 product prototypes for the food, feed, packaging and cosmetic sectors. The Prolific project will assess the environmental, societal, ethical, safety, and regulatory issues at each step of the targeted value chains. SME and large companies strive at achieving competitive biomass exploitation and attracting when needed additional investors. The industrial partners business strategies for the future market penetration starts with the clear identification of the customer needs and goes up to the preparation of give-aways of food and cosmetics prototyped products as a reward for filling in questionnaires about the Prolific products along with intensive dissemination and communication.

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The information about "PROLIFIC" are provided by the European Opendata Portal: CORDIS opendata.

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