LOWTEV

Low Temperature and Lean Volume Cleaning System

 Coordinatore GUTTRIDGE LTD 

 Organization address address: Wardentree Park Pinchbeck
city: Spalding
postcode: PE113UU

contact info
Titolo: Mr.
Nome: Stuart
Cognome: Spratt
Email: send email
Telefono: +44 1775 765311
Fax: +44 1775 765301

 Nazionalità Coordinatore United Kingdom [UK]
 Sito del progetto http://lowtev.pera.com/
 Totale costo 1˙441˙547 €
 EC contributo 1˙093˙976 €
 Programma FP7-SME
Specific Programme "Capacities": Research for the benefit of SMEs
 Code Call FP7-SME-2007-1
 Funding Scheme BSG-SME
 Anno di inizio 2008
 Periodo (anno-mese-giorno) 2008-11-01   -   2011-05-31

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    GUTTRIDGE LTD

 Organization address address: Wardentree Park Pinchbeck
city: Spalding
postcode: PE113UU

contact info
Titolo: Mr.
Nome: Stuart
Cognome: Spratt
Email: send email
Telefono: +44 1775 765311
Fax: +44 1775 765301

UK (Spalding) coordinator 0.00
2    CHALLENGER FOODS LIMITED

 Organization address address: TOLL BAR ROAD - Leechmere Industrial Estate
city: SUNDERLAND
postcode: SR2 9TE

contact info
Titolo: Mr.
Nome: David
Cognome: Weatherhead
Email: send email
Telefono: +44 191 5213323
Fax: +44 (0)191 521 3955

UK (SUNDERLAND) participant 0.00
3    ETABLISSEMENT ALPEX SAS

 Organization address address: ZONE ARTISANALE DU CLOS 119
city: VOUGY
postcode: 74130

contact info
Titolo: Mr.
Nome: Chrisian
Cognome: Balmain
Email: send email
Telefono: +33 450982372
Fax: +33 450984486

FR (VOUGY) participant 0.00
4    NARPAK NARENCIYE PAKETLEME VE DIS TIC AS

 Organization address address: YENI TASKENT BELDESI HOMURLU YOLU
city: MERSIN
postcode: 33100

contact info
Titolo: Ms.
Nome: Cigdem
Cognome: Dalaklioglu
Email: send email
Telefono: +90 324 454 10 23
Fax: +90 324 454 10 20

TR (MERSIN) participant 0.00
5    NEOGEN EUROPE LTD

 Organization address address: CUNNINGHAM BUILDING
city: AYR
postcode: KA6 5HW

contact info
Titolo: Mr.
Nome: Steven
Cognome: Donnachie
Email: send email
Telefono: +44 1292 525275
Fax: +44 1292 525477

UK (AYR) participant 0.00
6    NOFIMA MAT AS

 Organization address address: Osloveien 1
city: AAS
postcode: NO-1430

contact info
Titolo: Dr.
Nome: Marit
Cognome: Risberg Ellekjaer
Email: send email
Telefono: +47 64 970100
Fax: +47 64 970333

NO (AAS) participant 0.00
7    SINAPTEC

 Organization address address: avenue Pierre & Marie Curie 7
city: LEZENNES
postcode: 59260

contact info
Titolo: Ms.
Nome: Sandrine
Cognome: Lasne
Email: send email
Telefono: +33 320 610389
Fax: +33 220 617298

FR (LEZENNES) participant 0.00
8    THE UK HEALTH & ENVIRONMENT RESEARCH INSTITUTE

 Organization address address: PERA BUSINESS PARK, NOTTINGHAM ROAD
city: MELTON MOWBRAY
postcode: LE13 0PB

contact info
Titolo: Mr.
Nome: Paul
Cognome: Tranter
Email: send email
Telefono: +44 845 094 7682
Fax: +44 1664 501 589

UK (MELTON MOWBRAY) participant 0.00
9    TIERRA TECH S.L

 Organization address address: Parque Empresarial Morero p 2-11 Nave 4
city: GUARNIZO
postcode: 39611

contact info
Titolo: Mr.
Nome: Rafael Ignacio
Cognome: Quijano Castilla
Email: send email
Telefono: +34 942269543
Fax: +34 942269544

ES (GUARNIZO) participant 0.00

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

savings    sme    cycle    environmental    investment    handling    cleaning    industry    bulk    water    reducing    factory    food    pressures    times   

 Obiettivo del progetto (Objective)

'Under the current issues surrounding climate change, conserving water resources is becoming an increasing priority. As areas become stressed due to water exploitation or environmental pressures, the amount of water resources available for use have been decreasing (World Meteorological Organisation, 1999) and Europe has not been able to avoid these pressures. It is crucial to protect and improve water consumption to provide a sustainable practice for economic development and to maintain human settlements. LOWTEV will bring considerable water savings to the food industry which is comprised of over 230,000 SME organisations. With an excellent consortium with experts in the fields of food science and sanitisation we will develop a low water pressure ultrasound device integrated with an automated rapid hygiene monitoring system. By providing an alternative system for cleaning in place technology on bulk handling equipment for food processors, a factory site would benefit from at least a 10% savings in overall water use. This equates to an estimated €30,000 worth of savings on water and energy bills per factory, providing a return on investment in under 1 year of installation. The food industry sector within Europe lag behind in terms of innovation and R &D investment; this project will address the environmental issues to improve water resources and will also improve the competitiveness of the SME food processing and bulk handling communities. Through reducing the clean cycle times on conveyor equipment, this will realise more productivity within the food processing cycle by reducing the labour costs and times for cleaning.'

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