TROPHIC EFFICIENCY

Effects of plankton community structure on energy pathways and trophic efficiency

 Coordinatore STOCKHOLMS UNIVERSITET 

 Organization address address: Universitetsvaegen 10
city: STOCKHOLM
postcode: 10691

contact info
Titolo: Ms.
Nome: Eva
Cognome: Kvist
Email: send email
Telefono: 8164473

 Nazionalità Coordinatore Sweden [SE]
 Totale costo 100˙000 €
 EC contributo 100˙000 €
 Programma FP7-PEOPLE
Specific programme "People" implementing the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007 to 2013)
 Code Call FP7-PEOPLE-2010-RG
 Funding Scheme MC-IRG
 Anno di inizio 2011
 Periodo (anno-mese-giorno) 2011-03-01   -   2015-02-28

 Partecipanti

# participant  country  role  EC contrib. [€] 
1    STOCKHOLMS UNIVERSITET

 Organization address address: Universitetsvaegen 10
city: STOCKHOLM
postcode: 10691

contact info
Titolo: Ms.
Nome: Eva
Cognome: Kvist
Email: send email
Telefono: 8164473

SE (STOCKHOLM) coordinator 83˙333.33
2    LEIBNIZ-INSTITUT FUER MEERESWISSENSCHAFTEN AN DER UNIVERSITAET KIEL

 Organization address address: WISCHHOFSTRASSE 1-3
city: KIEL
postcode: 24148

contact info
Titolo: Mr.
Nome: Jens-Uwe
Cognome: Moelck
Email: send email
Telefono: +49 431 6002521
Fax: +49 431 6002954

DE (KIEL) participant 16˙666.67

Mappa


 Word cloud

Esplora la "nuvola delle parole (Word Cloud) per avere un'idea di massima del progetto.

efficiency    producers    web    species    nutritional    copepods    shifts    primary    community    carbon    trophic    energy    structure    transfer    composition    upper    climate    food    levels    microbial    flux    appendicularians   

 Obiettivo del progetto (Objective)

'A current challenge to ecologists is to predict how compositional shifts at the base of the aquatic food web propagate up to higher trophic levels. Energy or resource availability for upper trophic levels is governed by food-chain length and by factors that regulate the rate of energy transfer from primary producers to consumers. The conceptual ideas are however based on limited empirical data and few studies have tested these concepts at ecosystem level. The goal of this project is to test the overall prediction that phytoplankton community structure and species composition are key regulators of energy and food quality transfer to mesozooplankton. The objectives are to (i) test the stability of fatty acid-specific δ13C isotope between the phyto-zooplankton interface, which will be an important requirement as biomarker for trophic interactions, and (ii) manipulate natural microbial species composition and bacterial activity in mesocosms and measure carbon and nutritional transfer efficiency to copepods and their interactive effects with appendicularians. Copepods are a key link for carbon and nutritional flux and appendicularians are abundant filter-feeding organisms that are expected to increase with climate warming. The microbial food web is an important bridge between primary producers and upper trophic levels, and supports provided from the IRG will concentrate mainly on analysis of the microbial community. Trophic efficiency will be estimated from production rates, dietary sources and nutritional transfer using biomarkers. An improved understanding on how shifts in food-web structure affects carbon flux through the plankton food web will be important because these processes have profound influence on fisheries and climate.

This research project will contribute to European excellence and competitiveness by recruiting a scientist with a high-qualified research record, global experience, and Europe-oriented career prospects into the European research network.'

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