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H2020 projects about "ingredient"

The page lists 118 projects related to the topic "ingredient".

# achronym  title  year 
1 REN-ATHENS Researcher's Night: meeting science and your next door scientist 2014
2 EcoPROLIVE Ecofriendly PROcessing System for the full exploitation of the OLIVE health potential in products of added value 2015
3 DiViNe Sustainable downstream processing of vaccines through incorporation of nanobiotechnologies : novel affinity ligands and biomimetic membranes 2015
4 Nano Harvest Flexible nanowire devices for energy harvesting 2015
5 MECTRL Measurement-based dynamic control of mesoscopic many-body systems 2015
6 QuProCS Quantum Probes for Complex Systems 2015
7 SoMa Soft-bodied intelligence for Manipulation 2015
8 OCN4OS Organo-Catalytic Nanoparticles for Organic Synthesis 2015
9 Euler systems Euler systems and the Birch--Swinnerton-Dyer conjecture 2015
10 SMILE Slimming MIcroaLgae Extract : Development of a new highly effective microalgae-based slimming ingredient for nutraceutical applications 2015
11 WHEY2VALUE Whey2Value: valorising waste whey into high-value products 2015
12 CORE Camelina Oil for Sustainable Salmon Aquafeed 2015
13 Lipid The untapped potential of omega-3; from fish oil to healthy bowels 2015
14 SUSPINTRONICS Magnetic, electric-field and light induced control of spin-polarized supercurrents: fundamentals for an offbeat electronics 2015
15 ToothPic ToothPic, a large-scale camera identification system based on compressed fingerprints 2015
16 AnandaCor Concept and feasibility assessment for AnandaCor, a fast melting tablet, as a diagnostic device in ischemic heart conditions. 2015
17 INNOPREFAT Natural Food formulation for the prevention and treatment the Obesity and Metabolic syndrome obtained with herbal extracts 2015
18 CARBOSURF New processes for the fermentative production of glycolipid biosurfactants and sialylated carbohydrates 2015
19 BRAIN2MIND_NEUROCOMP Developing and delivering neurocomputational models to bridge between brain and mind. 2016
20 ENIW Services to enhance innovation management capacities of SMEs in England, Northern Ireland and Wales 2015 -2016 2015
21 PEPTICAPS Design of polyPEPTIdes diblock copolymers as emulsifiers to produce safe, controlled and reliable novel stimuli-responsive nanoCAPSules for skin care applications 2015
22 PLANTIBIOTICS Functional ingredient from fermented vegetable waste streams to diminish the use of antibiotics in pig husbandry 2015
23 WHEY2VALUE Whey2Value: Valorising waste whey into high-value products 2015
24 European Framework Initiative for Energy and Environmental Efficiency in the ICT Sector 2016
25 SoftPro Synergy-based Open-source Foundations and Technologies for Prosthetics and RehabilitatiOn 2016
26 TetraFOOD Marine microalgae-based functional foods and food supplements for the prevention of chronic diseases 2016
27 MISFIT Mass-Independent SulFate IsoTopes 2016
28 LiKo From Liouville to Kolmogorov: 2d quantum gravity, noise sensitivity and turbulent flows 2016
29 ConAQuMe Quantum Control for Advanced Quantum Metrology 2016
30 COSMOFLAGS Cosmology with future large-scale surveys 2016
31 SOS Jelly An advanced biological remedy against jellyfish stings 2016
32 RENA REsearchers' Nights organized by Athens area Research Institutions to convey the science benefits to the public and motivate young people to science careers 2016
33 dsRNAEnvFate Environmental fate of double stranded RNA (dsRNA) from RNA interference crop protection technology in agricultural systems: A systematic assessment of dsRNA hydrolysis, adsorption, and photolysis 2016
34 ProteinPlus Let's give the world appetite for health 2016
35 SMILE Slimming and Memory-Booster MIcroaLgae Extract 2016
36 VOLATILE Biowaste derived volatile fatty acid platform for biopolymers, bioactive compounds and chemical building blocks 2016
37 N2B-patch Nose to Brain Delivery of antibodies via the Olfactory Region for the Treatment of Multiple Sclerosis Using Novel Multi-functional Biomaterials Combined with a Medical Device 2017
39 Fucoderm An effective, side effect-free topical emollient treatment for atopic dermatitis made from a sustainably procured seaweed extract 2016
40 IFASA Insects For a Sustainable Aquaculture 2017
41 DRYFIT Plant conditioner enhancing plants' drought resistance based on proline aminoacid 2017
42 HIntNets Higher-order interactions and Laplacian dynamics in complex networks: structure, dynamics and control 2017
43 MiAlFeedIngredients Innovative Microalgae Feed Ingredient to improve Animal Health for a more sustainable Food Chain 2017
44 ChiPyrNMR Better tools for combating insect borne diseases by understanding influences on the fate of common pesticides in paint formulations 2017
45 MMUSCLES Modification of Molecular structure Under Strong Coupling to confined Light modES 2017
46 SymbiCoat A breakthrough in rechargeable N-Halamine technology for unparalled antimicrobial efficacy on hard surfaces 2017
47 MINERVA MIcrobiota-Gut-BraiN EngineeRed platform to eVAluate intestinal microflora impact on brain functionality 2017
48 FLUOROCROSS A Catalytic Method to Form Carbon–Carbon Bonds by Coupling Two Carbon–Fluorine Bonds. 2018
49 AGAGAP Algebraic Group Actions in Geometry, Arithmetic, and Physics 2017
50 INFRACLIMATE Infrastructural path dependence and irreversible investment in the integrated assessment of energy and climate policies 2017
51 ELECTRA Electrochemically induced Asymmetry: from materials to molecules and back 2017
52 Steammatic Detergent free steam cleaning system for modular conveyor belts in the food industry 2017
53 eggXYt EggXYt: A novel approach for sexing chicken embryos on day one before incubation - saving them from being hatched and disposed. 2017
54 ReLaDe Reusable Laundry Detergent 2017
55 PHOTMAT Photonically fused molecular materials 2017
56 lending Drivers of Growth in Bank Lending and Financial Crises 2017
57 ENIW Services to enhance innovation management capacities of SMEs in England, Northern Ireland and Wales 2017
58 VIRIDIS MIST A toxin-free, food-safe, autonomous mobile misting disinfection system that eradicates pathogenswithin 5 minutes and gives residual protection for 24 hours reducing the need for water and antibiotics 2017
60 FOODENGINE Enginomics in food quality design: the case of shelf-stable fruit-, vegetable- and legume-based foods 2018
61 NUOVOpb A unique Lead Acid Battery (LAB) recycling technology to reduce CO2 emissions by 89%, reduce waste by 81%, and transform the battery recycling industry 2017
62 GEL-SYS Smart HydroGEL SYStems – From Bioinspired Design to Soft Electronics and Machines 2018
63 SoftBeam Modular Platform for Controlled Ion Beam Generation 2018
64 SeeSuper Probing nanoscale and femtosecond fluctuations in high temperature superconductors 2017
65 INLINETEST In-line quality inspection system for smart production of micro and nanoelectronic components 2018
66 CHIC Chicory as a multipurpose crop for dietary fibre and medicinal terpenes 2018
67 SIMDAMA Strong-interaction matter coupled to electroweak probes and dark matter candidates 2018
68 AFIRMATIVE Acoustic-Flow Interaction Models for Advancing Thermoacoustic Instability prediction in Very low Emission combustors 2018
69 EDROMA Novel nanomedicine for the treatment of glioma 2018
70 AxiBAU Axions as the Origin of the Baryon Asymmetry of the Universe 2019
71 Safer ACC ACC – An efficient harmless Plant Growth Regulator for fruit/vegetables RIPENING 2018
72 ELECTRIC CHALLENGES Current Tools and Policy Challenges in Electricity Markets 2018
73 SELDOM Search for the electric dipole moment of strange and charm baryons at LHC 2018
74 RMAST Random Models in Arithmetic and Spectral Theory 2019
75 IMagE Impact of Magnetic field on Emergent solar spectra 2019
76 COCAN Complexity and Condition in Algebra and Numerics 2019
77 HiggsSelfCoupling Uncovering the Origins of Mass: Discovery of the di-Higgs Process and Constraints on the Higgs Self-Coupling 2019
78 CHICKPRO70 The chickpea protein revolution – a novel plant-based food ingredient 2018
79 Care300 A mango-based food ingredient, for food supplements and functional foods, that helps maintaining a healthy metabolism and an optimal body composition while preventing glucose intolerance 2018
81 CLEANprocesses Gaining an in-depth understanding of the technical feasibility and commercialization potential for the cold-active amylase enzyme 2018
82 Milis Milis, a novel sweet protein for use as flavouring in the food and beverage industry 2018
83 RENA II REsearchers' Nights organized by Athens area Research Institutions to convey the science benefits to the public and motivate young people to science careers 2018
84 NUTRI-NEED Final development, clinical validation and launch preparation of NL01, an innovative health ingredient for supplements, food products and foods for special medical purposes 2018
85 CLUSTER organisation of CLoUdS, and implications for Tropical cyclones and for the Energetics of the tropics, in current and in a waRming climate 2019
86 FACT Factorizing the wave function of large quantum systems 2019
87 HERMES-SP High Energy Rapid Modular Ensemble of Satellites, Scientific Pathfinder 2018
88 Impearl Bringing to the market the new generation of yogurts with encapsulated ingredients 2019
89 LHCtoLISA Precision Gravity: From the LHC to LISA 2019
90 IGOC Interactions between Groups, Orbits, and Cartans 2019
91 ENIW Services to enhance innovation management capacities of SMEs in England, Northern Ireland and Wales 2019
92 SeaBest Launching first large-scale organic seaweed-to-food cultivation and processing in EU 2019
93 BioLyco Biologic Lycopene from Tomatoes 2019
94 KUBBI Cost- and Climate-Efficient Milk Cooling Using Slurry Ice and Natural CO2 2019
96 SafeFood Tracing allergenic plants in food products 2019
97 SuperCoop Unconventional Superconductivity and Strong Electron Correlations: a Cooperative mechanism 2019
98 HARHCS Harmonic Analysis on Real Hypersurfaces in Complex Space 2019
99 VorDIST Quantum transport in a disordered two-dimensional ultracold Fermi gas 2019
100 HomDyn Homogenous dynamics, arithmetic and equidistribution 2019
101 Resonances Resonances and Zeta Functions in Smooth Ergodic Theory and Geometry 2019
102 GATE Glass Assessment Technology for glass Embedded antennas 2019
103 Fair4Fusion Fair for Fusion - open access for fusion data in Europe 2019
104 Rhizomia A novel cost-efficient hydroponic technology to grow high value plant roots for nutraceuticals, pharmaceuticals & cosmetics 2019
105 Waterjade Waterjade: the global platform to predict water resources 2019
106 ALGABOOSTER Marine microalgae immunostimulant complex to boost the competitiveness of the EU aquaculture sector 2019
107 AstaFerm A natural and high quality ingredient for dietary supplement derived from yeast fermentation to reduce oxidative stress and promote health and wellbeing 2019
108 BOB Business Opportunities in Biotech: Innovation Associate to leverage cell-free synthetic biology 2019
109 QLUSTER Many-photon quantum entanglement 2019
110 AlgoHex Algorithmic Hexahedral Mesh Generation 2020
111 Corr-NEQM Correlated Non-Equilibrium Quantum Matter: Fundamentals and Applications to Nanoscale Systems 2019
112 EcoFoil Innovative, sustainable and globally unique storage method for food preservation 2019
113 RePLAy Reinventing bioplastic: CO2 + sunlight = PLA 2019
114 ICEBERG Scalable Optimization of Power Systems with Flexible Demand and Renewable Supply 2020
115 CAPA Global existence and Computer-Assisted Proofs of singularities in incompressible fluids, with Applications 2020
116 Hot Milk Flows of hot plasma connecting the Milky Way centre to the corona, halo and beyond 2020
117 QS2DM Quantum sensing of two-dimensional magnets 2021
118 ENIW Services to enhance innovation management capacities of SMEs in England, Northern Ireland and Wales 2020