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INFARM

The vertical farming revolution, urban Farming as a Service.

Total Cost €

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EC-Contrib. €

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Partnership

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 INFARM project word cloud

Explore the words cloud of the INFARM project. It provides you a very rough idea of what is the project "INFARM" about.

food    additional    person    kcal    kilometres    undernourishment    national    industrial    otherwise    outstripping    consumption    compensate    chronic    hydroponics    2790    amount    algorithms    united    farming    people    lost    largely    requiring    responsible    water    blame    worldwide    consequently    world    combined    logistics    wasted    global    vertical    alarming    incredibly    pollution    projected    degradation    longer    double    microfarm    solution    transportation    lighting    08    populations    men    substantial    producing    square    groundwater    24    estimates    lower    harmful    countries    fertilizers    rate    life    nine    billion    agriculture    point    population    land    70    2050    nations    agricultural    feed    million    arable    produces    heavy    32    replace    73    quality    2006    greenhouse    pace    trays    natural    day    soils    gas    create    environment    795    organization    suffer    proprietary    trillion    ploughing    diminished    conventional    soil    expectancy    living    planet    sustainable    women    industries    continual    69    indoor    emissions    degraded    efficient    nearly    patented   

Project "INFARM" data sheet

The following table provides information about the project.

Coordinator
Infarm - Indoor urban farming GmbH 

Organization address
address: Glogauerstrasse 6
city: Berlin
postcode: 10999
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Germany [DE]
 Project website http://www.infarm.de
 Total cost 2˙759˙835 €
 EC max contribution 1˙931˙884 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-2-2016-2017
 Funding Scheme SME-2
 Starting year 2016
 Duration (year-month-day) from 2016-11-01   to  2018-04-30

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    Infarm - Indoor urban farming GmbH DE (Berlin) coordinator 1˙931˙884.00

Map

 Project objective

The global population is projected to reach 9.8 billion by 2050. National populations are expected to more than double in 40 countries. The global life expectancy is 73 years for women and 69 years for men—there are more people in the world and we are living longer. While industrial agriculture produces enough food to feed the world as a whole (2790 kcal/person/day in 2006-08), 32% of all food produced is wasted. The logistics of food production and transportation are largely to blame although in developed countries a substantial amount of food is wasted at the point of consumption. As a result, overall global food availability is lower than it would otherwise be, requiring the planet’s agricultural system to produce additional food to compensate for the wasted food production. Consequently, The United Nations Food and Agriculture Organization estimates 795 million of the 7.3 billion people in the world, or one person in nine, suffer from chronic undernourishment. In order to feed the population in 2050, we need to produce an additional 6,000 trillion kcal per year. However, conventional industrial agriculture is not sustainable. It is one of the most harmful industries to our planet, responsible for: • 70% of the planet’s water use • up to 24% of greenhouse gas emissions • degradation of soil and groundwater pollution Continual ploughing of fields, combined with heavy use of fertilizers, has degraded soils across the world to the point where arable land is now lost at the alarming rate of over 100,000 square kilometres every year, far outstripping the pace of the natural processes that replace diminished soil. Thus, nearly a third of worldwide adequate or high-quality food-producing land has been lost. Our solution to the problems with sustainable agriculture is to use hydroponics and proprietary lighting algorithms combined with indoor vertical farming and our patented ‘growth trays’ to create an incredibly efficient growing environment—the Microfarm.

 Deliverables

List of deliverables.
Seed investment deck prepared and fundraising undertaken Documents, reports 2020-02-20 11:12:57
Operational team in place Other 2020-02-20 11:12:57
Installation of farm Demonstrators, pilots, prototypes 2020-02-20 11:12:57
3 month testing phase of the tool with at least 5 clients Demonstrators, pilots, prototypes 2020-02-20 11:12:57
Website integration and official launch Websites, patent fillings, videos etc. 2020-02-20 11:12:57

Take a look to the deliverables list in detail:  detailed list of INFARM deliverables.

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The information about "INFARM" are provided by the European Opendata Portal: CORDIS opendata.

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