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OHFASTT

Advanced Ohmic Heating for resource efficient Thermal Treatment to produce high quality food products

Total Cost €

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EC-Contrib. €

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Partnership

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 OHFASTT project word cloud

Explore the words cloud of the OHFASTT project. It provides you a very rough idea of what is the project "OHFASTT" about.

uniform    35    fouling    give    emissions    demonstration    dominant    electrode    efficiency    hampered    40    energy    subsequent    breakthrough    total    extensive    realise       commercially    customer    rapid    reduce    ohfastt    heat    inefficient    installations    opportunity    producing    emission    industry    6m    surface    commercialisation    solved    prior    savings    quality    pump    fruits    annual    strategy    incapacities    solutions    alternative    finalisation    attractive    heating    fast    a15    63    combined    conductivity    326    billion    conventional    food    sectors    installation    16    deficiencies    financial    play    circuit    electric    annually    lack    feasibility    offers    808    price    advancing    markets    damage    benefit    customers    limit    made       advantages    globally    global    thermal    market    85    foods    time    vegetables    save    engineered    electrical    prevent    resistance    innovation    supressed    ohmic    companies    co2   

Project "OHFASTT" data sheet

The following table provides information about the project.

Coordinator
C-TECH INNOVATION LIMITED 

Organization address
address: CAPENHURST TECHNOLOGY PARK
city: CHESTER
postcode: CH1 6EH
website: www.ctechinnovation.com

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country United Kingdom [UK]
 Project website http://www.ctechinnovation.com
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3.5. (SOCIETAL CHALLENGES - Climate action, Environment, Resource Efficiency and Raw Materials)
2. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
 Code Call H2020-SMEINST-1-2016-2017
 Funding Scheme SME-1
 Starting year 2016
 Duration (year-month-day) from 2016-06-01   to  2016-11-30

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    C-TECH INNOVATION LIMITED UK (CHESTER) coordinator 50˙000.00

Map

 Project objective

Ohmic heating is an alternative fast heating method for food products that results in less thermal damage than conventional heating. In Ohmic heating, foods are made part of an electric circuit and heat is generated within the foods due to their electrical resistance. The process offers advantages such as rapid uniform heating, reduced surface fouling, high energy efficiency and high quality food products. Ohmic heating has potential to be dominant in the food processing industry. However, the potential is supressed by technical deficiencies such as electrode design problems, inefficient pump design, and lack of control in electrical conductivity, which limit the technology’s extensive application. Ohmic heating currently processes 8% of the global fruits and vegetables production, but if the technical incapacities are solved, it has the potential to process over 35% of this sectors requirements, creating a market opportunity of €85 billion. OHFASTT give breakthrough Ohmic heating technology capable of producing high quality food through advanced engineered solutions to problems that have hampered the uptake of Ohmic heating. This will realise a new commercially attractive technology to the EU and global markets. Food processing companies will benefit through a15% reduction in energy use and a subsequent 8% reduction in energy costs. This will reduce CO2 emissions by 16.6% and thus prevent the emission of a total of 326,808 tonnes of CO2 globally every year. They will also benefit through a 40% reduction in processing time and a greater price value for their products. In total this will save customers €63,000 annually per installation compared to conventional installations and a combined total of €6.6m annual savings across the EU. This innovation project will play a significant role in advancing our commercialisation strategy. Phase 1 will enable market, technical and financial feasibility assessment prior to product finalisation and demonstration with a customer.

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The information about "OHFASTT" are provided by the European Opendata Portal: CORDIS opendata.

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