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MINKS SIGNED

Conserving our wildlife heritage: comparative biomechanics of feeding in native and introduced minks

Total Cost €

0

EC-Contrib. €

0

Partnership

0

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 MINKS project word cloud

Explore the words cloud of the MINKS project. It provides you a very rough idea of what is the project "MINKS" about.

statistical    dietary    halved    centre    disseminated    3d    variety    muscular    university    foods    zoological    expertise    inform    sciences    morphometric    invasive    degradation    architecture    iodine    techniques    researcher    virtual    facilities    restricted    habitat    jaws    fea    first    larger    microct    vison    geometric    threatened    finite    strategies    feeding    subjected    york    methodology    populations    morphology    scans    skull    carnivorans    combine    function    computer    lutreola    minks    morphometrics    overlap    conservation    anatomy    items    american    academic    enhanced    decade    survivability    morphological    cahs    mink    suggest    mustela    carnivoran    solutions    last    differences    food    innovative    unclear    occurs    simulation    competition    er    modelled    mammal    independent    performance    3dgm    human    pair    opportunity    shape    mechanical    uk    neovison    compare    population    career    restart    anatomical    species    introduction   

Project "MINKS" data sheet

The following table provides information about the project.

Coordinator
UNIVERSITY OF YORK 

Organization address
address: HESLINGTON
city: YORK NORTH YORKSHIRE
postcode: YO10 5DD
website: http://www.york.ac.uk

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country United Kingdom [UK]
 Total cost 319˙400 €
 EC max contribution 319˙400 € (100%)
 Programme 1. H2020-EU.1.3.2. (Nurturing excellence by means of cross-border and cross-sector mobility)
 Code Call H2020-MSCA-IF-2018
 Funding Scheme MSCA-IF-EF-CAR
 Starting year 2019
 Duration (year-month-day) from 2019-09-01   to  2022-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    UNIVERSITY OF YORK UK (YORK NORTH YORKSHIRE) coordinator 319˙400.00

Map

 Project objective

The European mink (Mustela lutreola) is the second most threatened mammal in Europe. In the last decade, its population has been halved by habitat degradation and introduction of American Mink (Neovison vison) populations. This invasive species is larger and less habitat-restricted than the European mink. It is unclear whether dietary overlap occurs between these mink species, although skull morphology would suggest that the American mink has access to a wider variety of food items. MINKS aims to compare the mechanical performance of the jaws in feeding to assess the range of potential foods and extent of dietary competition between both mink species. To accomplish this, MINKS will combine computer modelling techniques (iodine-enhanced microCT scans, finite element analysis (FEA)) with 3D geometric morphometric methods (3DGM) for statistical shape analysis. Differences in skull morphology between both mink species will be assessed, and the skull anatomy of each species will be 3D modelled and subjected to FEA, which will then be compared using 3DGM. MINKS will pair the morphological and zoological expertise of the experienced researcher (ER) with the state-of-the-art facilities for morphometrics and virtual simulation at the Centre for Anatomical and Human Sciences (CAHS), University of York (UK). This will provide the ER with the opportunity to restart his academic career and develop into an independent researcher. MINKS represents the first 3D study on muscular architecture in carnivorans, and also the first application of CAHS’ whole-system-function methodology to the study of carnivoran anatomy. The results of this research will be applied to develop innovative target-specific solutions that allow controlling American mink populations, particularly in areas where the food items available increase the survivability of the European mink. These findings will be disseminated to mink conservation projects to inform conservation strategies.

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The information about "MINKS" are provided by the European Opendata Portal: CORDIS opendata.

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