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AUTOMEATIC

Automated system for packaging fresh meat with reduced waste/giveaway, processing time, human involvement and contamination

Total Cost €

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EC-Contrib. €

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Partnership

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 AUTOMEATIC project word cloud

Explore the words cloud of the AUTOMEATIC project. It provides you a very rough idea of what is the project "AUTOMEATIC" about.

meat    weights    separate    pick    leads    solution    hygiene    million    processors    listing    efficiency    slower    difficult    robots    retailers    slicer    savings    precise    regard    evaluation    processed    materials    global    market    automeatic    thin    feasibility    yield    horizontal    industry    retail    initial    customers    machine    western    modular    maximise    giveaways    2019    safety    north    750    2023    labour    8mm    slices    weight    months    envisage    poultry    place    points    equal    tray    packaging    manual    business    thicknesses    fresh    80    carry    rights    america    reducing    expensive    flexibility    10    investment    selling    packed    slice    meeting    payback    modules    bill    economic    automs    comprising    alternative    configuration    options    cover    standards    benefits    uniform    property    human    filling    risks    handling    intellectual    least    give    fixed    line    automatic    sales    uses    accrued    waste    risk    integration    markets    supermarkets    trending    strategy    damage    error    plan    autotfl    slicing    final    mature    quantification    125    profit    buy    stop    lt   

Project "AUTOMEATIC" data sheet

The following table provides information about the project.

Coordinator
GRASSELLI SPA 

Organization address
address: VIA SALVO D'ACQUISTO 2C
city: ALBINEA RE
postcode: 42020
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Italy [IT]
 Project website http://www.grasselli.com
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-1-2016-2017
 Funding Scheme SME-1
 Starting year 2017
 Duration (year-month-day) from 2017-05-01   to  2017-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    GRASSELLI SPA IT (ALBINEA RE) coordinator 50˙000.00

Map

 Project objective

Automeatic is a one stop, fresh meat horizontal slicing and packaging solution, especially for large scale poultry processors facing challenges in process efficiency and meeting retail standards. The current horizontal slicing methods give equal slice thicknesses, making it difficult to achieve precise packed weights required by supermarkets/retailers. This leads to giveaways waste of up to 10% of the product processed. Moreover, 80% of packaging industry uses the manual process, which is slower, has higher labour costs and risks (human error, safety and hygiene). The alternative pick-and-place robots for packaging are expensive and damage thin slices (<8mm.) Automeatic is a modular line solution comprising a controlled weight horizontal slicer (AutoMS) and an automatic tray-filling machine (AutoTFL) that will facilitate uniform packaging of precise weights. It will maximise yield and efficiency, reducing hygiene and safety risks, labour costs and giveaways. Due to the savings accrued in these areas, our customers will be able to payback their investment in Automeatic in 8 months. It costs €750,000, with options to buy separate AutoMS and AutoTFL modules. We envisage a profit of €7,125 million from 2019-2023 from the sales. Our initial target is the mature poultry markets of Western Europe and North America where reduction in fixed weight, labour costs and manual handling are trending selling points. Our solution will impact EU and global large meat processors in this regard with savings of at least €100,000 per month. Our phase 1 technical feasibility study will cover the evaluation of the technical requirements for the final line, quantification of economic benefits, assessment of integration flexibility and configuration then the listing of the bill of materials. We will also carry out a market study, risk assessment, draft an Intellectual Property Rights strategy and draft a business plan.

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The information about "AUTOMEATIC" are provided by the European Opendata Portal: CORDIS opendata.

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