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AUTOMEATIC

Automated system for packaging fresh meat with reduced waste/giveaway, processing time, human involvement and contamination

Total Cost €

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EC-Contrib. €

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Partnership

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 AUTOMEATIC project word cloud

Explore the words cloud of the AUTOMEATIC project. It provides you a very rough idea of what is the project "AUTOMEATIC" about.

manual    strategy    configuration    economic    horizontal    meeting    125    flexibility    80    waste    lt    quantification    line    bill    months    payback    slicer    autotfl    uniform    efficiency    trending    machine    separate    points    buy    precise    thicknesses    modules    giveaways    pick    carry    listing    leads    envisage    difficult    processed    filling    processors    meat    investment    business    alternative    robots    fresh    final    sales    give    rights    error    weight    cover    weights    initial    accrued    selling    north    standards    supermarkets    uses    materials    labour    markets    plan    packaging    property    slower    yield    comprising    risk    retail    customers    million    evaluation    equal    750    reducing    america    feasibility    safety    savings    fixed    tray    profit    least    regard    slice    intellectual    2019    thin    damage    market    risks    global    industry    benefits    integration    modular    human    automs    automeatic    options    retailers    slices    10    place    poultry    2023    packed    8mm    mature    solution    western    maximise    hygiene    slicing    expensive    stop    handling    automatic   

Project "AUTOMEATIC" data sheet

The following table provides information about the project.

Coordinator
GRASSELLI SPA 

Organization address
address: VIA SALVO D'ACQUISTO 2C
city: ALBINEA RE
postcode: 42020
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Italy [IT]
 Project website http://www.grasselli.com
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3.2.4. (Sustainable and competitive bio-based industries and supporting the development of a European bioeconomy)
2. H2020-EU.3.2.1. (Sustainable agriculture and forestry)
3. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
4. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SMEINST-1-2016-2017
 Funding Scheme SME-1
 Starting year 2017
 Duration (year-month-day) from 2017-05-01   to  2017-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    GRASSELLI SPA IT (ALBINEA RE) coordinator 50˙000.00

Map

 Project objective

Automeatic is a one stop, fresh meat horizontal slicing and packaging solution, especially for large scale poultry processors facing challenges in process efficiency and meeting retail standards. The current horizontal slicing methods give equal slice thicknesses, making it difficult to achieve precise packed weights required by supermarkets/retailers. This leads to giveaways waste of up to 10% of the product processed. Moreover, 80% of packaging industry uses the manual process, which is slower, has higher labour costs and risks (human error, safety and hygiene). The alternative pick-and-place robots for packaging are expensive and damage thin slices (<8mm.) Automeatic is a modular line solution comprising a controlled weight horizontal slicer (AutoMS) and an automatic tray-filling machine (AutoTFL) that will facilitate uniform packaging of precise weights. It will maximise yield and efficiency, reducing hygiene and safety risks, labour costs and giveaways. Due to the savings accrued in these areas, our customers will be able to payback their investment in Automeatic in 8 months. It costs €750,000, with options to buy separate AutoMS and AutoTFL modules. We envisage a profit of €7,125 million from 2019-2023 from the sales. Our initial target is the mature poultry markets of Western Europe and North America where reduction in fixed weight, labour costs and manual handling are trending selling points. Our solution will impact EU and global large meat processors in this regard with savings of at least €100,000 per month. Our phase 1 technical feasibility study will cover the evaluation of the technical requirements for the final line, quantification of economic benefits, assessment of integration flexibility and configuration then the listing of the bill of materials. We will also carry out a market study, risk assessment, draft an Intellectual Property Rights strategy and draft a business plan.

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The information about "AUTOMEATIC" are provided by the European Opendata Portal: CORDIS opendata.

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