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Parmesan Cheese Quality Inspection via CAT Scanner and Robotic Arm

Total Cost €


EC-Contrib. €






 PARMESCAN project word cloud

Explore the words cloud of the PARMESCAN project. It provides you a very rough idea of what is the project "PARMESCAN" about.

warehouses    perfect    robotic    create    assurance    cheeses    weighing    ferretti    280    starting    parmesan    solutions    provinces    revenues    expansion    handling    customers    guarantee    promotes    appreciated    technique    appear    monitor    player    combining    food    regular    experts    million    position    roi    hindered    leveraging    flagship    defects    inspection    additional    reaching    emilia    italy    accurate    company    simplified    amount    lacks    consolidate    romagna    sell    cleaning    authenticity    arm    trained    optimum    accuracy    italian    automated    manual    maturity    warehouse    acceptance    ing    imaging    40kg    quality    world    grading    150    automation    protects    parmescan    tracking    trend    storage    manufacturing    cheese    fail    cracks    cat    producers    types    dairy    contain    sale    invasive    aging    innovation    alarming    seal    industry    incorrect    single       2015    innovative    wheels    designed    lombardy   

Project "PARMESCAN" data sheet

The following table provides information about the project.


Organization address
postcode: 42020
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Italy [IT]
 Project website
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.3. (PRIORITY 'Societal challenges)
2. H2020-EU.2.3. (INDUSTRIAL LEADERSHIP - Innovation In SMEs)
3. H2020-EU.2.1. (INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies)
 Code Call H2020-SMEInst-2018-2020-1
 Funding Scheme SME-1
 Starting year 2019
 Duration (year-month-day) from 2019-08-01   to  2019-11-30


Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    ING FERRETTI SRL IT (QUATTRO CASTELLA) coordinator 50˙000.00


 Project objective

Italian parmesan cheese, which can only be produced in Italy's Emilia-Romagna and Lombardy provinces, is highly appreciated across the world. However, its expansion is currently hindered by quality and aging issues such as cracks and other defects which appear from handling and storage. The sector has implemented, over the years, a process to assess and control cheese quality in its warehouses (which can contain over 150,000 wheels of cheese, each one weighing 40kg). But this traditional method, based on manual handling, cleaning and regular inspection by trained experts, lacks accuracy, can create more cracks and results in an incorrect cheese grading. This trend is alarming: as it affects directly the acceptance and value of the cheese, producers fail to sell a significant amount of their production, reaching up to 8% in 2015.

We are Ing. Ferretti, a 40-year-old Italian company that protects and promotes traditional Italian and EU products through design, manufacturing and sale of automation solutions for the dairy industry. Based on our customers’ concerns, and leveraging our experience in parmesan cheese quality assurance process, we have been developing PARMESCAN, our automated cheese quality inspection system. Combining a robotic arm designed for perfect handling/cleaning of the cheese wheels with CAT imaging technology, our innovative, non-invasive technique will allow producers to fully monitor their cheese maturity and guarantee the seal of authenticity on their products. Not only will our innovation ensure optimum quality grading of this flagship Italian product, but it will also create a simplified and accurate tracking process for every single cheese in a warehouse.

We expect PARMESCAN system – starting with parmesan before its expansion to other cheeses and types of food – to consolidate our position as a leading player in the dairy industry and provide us €8 million additional revenues after 5 years of exploitation and a ROI of 280%.

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The information about "PARMESCAN" are provided by the European Opendata Portal: CORDIS opendata.

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