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TRUE SIGNED

Transition paths to sustainable legume based systems in Europe

Total Cost €

0

EC-Contrib. €

0

Partnership

0

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 TRUE project word cloud

Explore the words cloud of the TRUE project. It provides you a very rough idea of what is the project "TRUE" about.

services    social    diversity    indicators    series    chain    food    manufacturing    augmented    upstream    world    market    attribute    cycle    science    perspectives    consumers    critically    securities    policy    commercial    optimising    line    animals    characterise    decision    create    advise    sciences    networks    citizens    mathematical    push    mechanisms    humanities    minimising    22    amendments    15    empower    innovation    considerations    life    sustainable    health    legume    retailing    experts    practices    underpinned    highest    balances    responsible    nutrition    wellbeing    society    excellent    societal    transition    actor    excellence    supply    farming    advisory    successful    chains    environmental    pull    actors    economic    socioeconomic    board    farm    markets    model    intercontinental    true    tools    people    agri    basis    ecosystem    realise    feed    optimal    popular    business    natural    paths    international    commodity    resilience    profitable   

Project "TRUE" data sheet

The following table provides information about the project.

Coordinator
THE JAMES HUTTON INSTITUTE 

Organization address
address: ERROL ROAD INVERGOWRIE
city: DUNDEE
postcode: DD2 5DA
website: www.hutton.ac.uk

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country United Kingdom [UK]
 Project website https://www.true-project.eu/
 Total cost 4˙999˙927 €
 EC max contribution 4˙999˙927 € (100%)
 Programme 1. H2020-EU.3.2.1.1. (Increasing production efficiency and coping with climate change, while ensuring sustainability and resilience)
2. H2020-EU.3.2.2.3. (A sustainable and competitive agri-food industry)
 Code Call H2020-SFS-2016-2
 Funding Scheme RIA
 Starting year 2017
 Duration (year-month-day) from 2017-04-01   to  2021-03-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    THE JAMES HUTTON INSTITUTE UK (DUNDEE) coordinator 565˙217.00
2    UNIVERSITAET HOHENHEIM DE (STUTTGART) participant 541˙866.00
3    INSTITUT JOZEF STEFAN SI (LJUBLJANA) participant 426˙250.00
4    UNIVERSIDADE CATOLICA PORTUGUESA PT (LISBOA) participant 343˙620.00
5    GEOPONIKO PANEPISTIMION ATHINON EL (ATHINA) participant 312˙500.00
6    IFAU APS DK (HOERSHOLM) participant 284˙956.00
7    SRUC UK (EDINBURGH) participant 271˙877.00
8    ESSRG KFT HU (BUDAPEST) participant 270˙000.00
9    BANGOR UNIVERSITY UK (BANGOR) participant 225˙517.00
10    IGV INSTITUT FUR GETREIDEVERARBEITUNG GMBH DE (BERGHOLZ REHBRUCKE) participant 202˙585.00
11    ALFRED-WEGENER-INSTITUT HELMHOLTZ-ZENTRUM FUR POLAR- UND MEERESFORSCHUNG DE (BREMERHAVEN) participant 171˙375.00
12    STC RESEARCH FOUNDATION UK (SELBY) participant 159˙387.00
13    COVENTRY UNIVERSITY UK (COVENTRY) participant 156˙375.00
14    THE PROVOST, FELLOWS, FOUNDATION SCHOLARS & THE OTHER MEMBERS OF BOARD OF THE COLLEGE OF THE HOLY & UNDIVIDED TRINITY OF QUEEN ELIZABETH NEAR DUBLIN IE (DUBLIN) participant 139˙990.00
15    PROCESSORS & GROWERS RESEARCH ORGANISATION LBG UK (PETERBOROUGH) participant 127˙773.00
16    TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY IE (Carlow) participant 124˙180.00
17    ARBIKIE DISTILLING LIMITED UK (ANGUS) participant 115˙355.00
18    SOLINTAGRO SL ES (CORDOBA) participant 110˙250.00
19    AGRI KULTI NONPROFIT KORLATOLT FELELOSSEGU TARSASAG HU (NAGYMAROS) participant 105˙235.00
20    KENYA FORESTRY RESEARCH INSTITUTE KE (NAIROBI) participant 92˙500.00
21    EUREST (PORTUGAL)-SOCIEDADE EUROPEIA DE RESTAURANTES LDA PT (AMADORA) participant 73˙750.00
22    JAVNA USTANOVA ZA RAZVOJ MEDIMURSKEZUPANIJE REDEA HR (CAKOVEC) participant 71˙879.00
23    SOCIEDADE AGRICOLA DO FREIXO DO MEIO LDA PT (MONTEMOR-O-NOVO) participant 47˙600.00
24    SLOW FOOD DEUTSCHLAND EV DE (BERLIN) participant 40˙762.00
25    REGIONALNA RAZVOJNA AGENCIJA MEDIMURJE REDEA DRUSTVO S OGRANICENOM ODGOVORNOSCU ZA REGIONALNI RAZVOJ I POSLOVNE USLUGE HR (CAKOVEC) participant 19˙124.00

Map

 Project objective

TRUE - (TRansition paths to sUstainable legume based systems in Europe) is a 22 partner consortium covering business and society actors from legume commodity production, processing, and citizens. TRUE is underpinned by science excellence in the natural and social sciences, and humanities. The main aim of TRUE is to identify and enable transition paths to realise successful legume-supported production systems and agri-feed and -food chains. This is achieved via: a true multi-actor approach that balances environmental, economic- and social-securities by minimising environmental impact; optimising diversity and resilience in commercial and environmental terms throughout the supply chain; and delivery of excellent nutrition to ensure the highest possible states of health and wellbeing for people and animals. TRUE will achieve this using a series of 15 farm networks and 7 supply chain focused innovation Case Studies to characterise key mechanisms and associated ecosystem services indicators. This will empower the production of popular and novel legume-based products on the basis of improved market perspectives and capabilities, including short supply chains. Advanced mathematical approaches using Life Cycle Analysis, and socioeconomic and multi-attribute modelling will create unique Decision Support Tools to identify optimal transition paths to ensure legume supported systems are profitable from ‘the push’, of production, to ‘the pull’ of upstream supply chains, markets and consumers. Critically, the TRUE approach will also advise and empower policy amendments that promote uptake of new farming, processing, manufacturing and retailing practices, in line with the societal considerations of the Responsible Research and Innovation model: policy decision making with state-of-the-art science-based information. The TRUE approach is also augmented by an Intercontinental Advisory Board of 10 international experts in legume supply chain and policy from around the world.

 Deliverables

List of deliverables.
Policy Brief: Green Public Procurement Documents, reports 2020-01-27 14:47:55
Project website Websites, patent fillings, videos etc. 2020-01-27 14:47:55
Capacity development workshop Other 2020-01-27 14:47:56
Scientific, practice and policy publications - Year I Documents, reports 2020-01-27 14:47:55
Annual activity plan - Year I Documents, reports 2020-01-27 14:47:56
LCA methodology report Documents, reports 2020-01-27 14:47:56
Annual activity plan - Year II Documents, reports 2020-01-27 14:47:55
Report on co-design of policy analysis Documents, reports 2020-01-27 14:47:56

Take a look to the deliverables list in detail:  detailed list of TRUE deliverables.

 Publications

year authors and title journal last update
List of publications.
2019 Kirsty Black, Andrew Barnett, Athina Tziboula-Clarke, Philip J. White, Pietro P.M. Iannetta, Graeme Walker
Faba bean as a novel brewing adjunct: Consumer evaluation
published pages: , ISSN: 0046-9750, DOI: 10.1002/jib.568
Journal of the Institute of Brewing 2020-01-27
2019 Ilkka Leinonen, Pietro P. M. Iannetta, Robert M. Rees, Wendy Russell, Christine Watson, Andrew P. Barnes
Lysine Supply Is a Critical Factor in Achieving Sustainable Global Protein Economy
published pages: , ISSN: 2571-581X, DOI: 10.3389/fsufs.2019.00027
Frontiers in Sustainable Food Systems 3 2020-01-27

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The information about "TRUE" are provided by the European Opendata Portal: CORDIS opendata.

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LEGVALUE (2017)

Fostering sustainable legume-based farming systems and agri-feed and food chains in the EU

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TRUE (2017)

Transition paths to sustainable legume based systems in Europe

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