Opendata, web and dolomites

MicroLAB

MicroLAB lab-on-a-cartridge, a disruptive concept. Towards an innovative solution for food safety

Total Cost €

0

EC-Contrib. €

0

Partnership

0

Views

0

 MicroLAB project word cloud

Explore the words cloud of the MicroLAB project. It provides you a very rough idea of what is the project "MicroLAB" about.

organization    company    speed    medium    lay    food    feasibility    generate    service    sized    99    poultry    market    sustainability    quality    producers    successful    assurance    ghge    policy    profile    innovation    devoted    mandatory    routine    tools    updated    overcome    sales    sensitive    strategy    launch    parties    definition    drawback    america    economical    difficult    cross    factory    achievement    employees    manufacture    farms    safety    detection    relying    affordable    cover    review    refuse    north    share    business    deployment    outsource    revision    plans    alternative    carefully    accomplishment    dairy    asia    transformers    lt    assume    rapid    none    sustainable    feedstock    18    additional    initial    big    device    500    le    detected    companies    covers    assumed    pursued    small    micro    south    minimization    gtz    eager    kits    meat    stops    added    microlab    assure    logistics    pathogen    bp    ought    issue    manufacturing    hurdle       solution    waste    industry    marketing    financial    microbial    plan    contamination    suppose    controls    secondary    size   

Project "MicroLAB" data sheet

The following table provides information about the project.

Coordinator
GTZ MICROLAB DETECT SL 

Organization address
address: PARQUE TECNOLOGICO DE BIZKAIA ED 202
city: ZAMUDIO BIZKAIA
postcode: 48170
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Spain [ES]
 Project website http://www.gtzmicrolab.com
 Total cost 71˙429 €
 EC max contribution 50˙000 € (70%)
 Programme 1. H2020-EU.2.3.1. (Mainstreaming SME support, especially through a dedicated instrument)
2. H2020-EU.3.2. (SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy)
 Code Call H2020-SMEINST-1-2014
 Funding Scheme SME-1
 Starting year 2015
 Duration (year-month-day) from 2015-05-01   to  2015-08-31

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    GTZ MICROLAB DETECT SL ES (ZAMUDIO BIZKAIA) coordinator 50˙000.00

Map

 Project objective

The main aim of this proposal is to generate an updated revision of GTZ’s initial Business Plan (BP I), to overcome the main challenges detected for the successful MicroLAB market launch. The following aspects will be pursued: 1) specific marketing tools and sales strategy (Europe, North and South America, Asia) devoted to feedstock producers and micro & small food companies (≤50 employees), to speed up, the market share achievement (2,6%); 2) product innovation policy to assure the company growth in the food safety business; 3) technical feasibility study for a cost-effective production process (<5 €/device) and its lay-out definition; 4) revision of the organization growth plans to assure its sustainability; 5) and an updated review of the economical and financial plans. The food sector is the second largest manufacturing industry micro, small and medium sized companies suppose the 99. The business size profile has a relevant impact on the deployment of the safety assurance measures and the feedstock sustainable production (minimization of waste and GHGE). Due to the micro and most of the small companies’ size (< 20 employees), the accomplishment of the mandatory plans for quality and food safety assurance, makes of it a big hurdle difficult to overcome. Alternative rapid kits have been developed to facilitate food pathogen assessment, but none of them, covers the whole microbial detection routine in an easy and affordable way. So, micro and small food companies ought to outsource this service (18-20 €/test, 8,500 €/year), with the added drawback of relying a very sensitive issue in third parties. The small dairy, meat and poultry farms, can’t cover these controls, being assumed by the secondary transformers, with the additional costs of logistics, cross-contamination and factory’s stops, if feedstock refuse. The solution has been carefully considered, and it’s a challenge that GTZ is eager to assume, by the manufacture and the market launch of MicroLAB.

Are you the coordinator (or a participant) of this project? Plaese send me more information about the "MICROLAB" project.

For instance: the website url (it has not provided by EU-opendata yet), the logo, a more detailed description of the project (in plain text as a rtf file or a word file), some pictures (as picture files, not embedded into any word file), twitter account, linkedin page, etc.

Send me an  email (fabio@fabiodisconzi.com) and I put them in your project's page as son as possible.

Thanks. And then put a link of this page into your project's website.

The information about "MICROLAB" are provided by the European Opendata Portal: CORDIS opendata.

More projects from the same programme (H2020-EU.2.3.1.;H2020-EU.3.2.)

EECHYMA (2015)

Eco-efficient high-yield production of antioxidant compounds from microalgae

Read More  

VIOTRAP (2015)

Elaboration of an Innovative Eco-Friendly Pest Control Method in European Agriculture

Read More  

ASEPTIC-VACBID (2016)

Energy Saving Aseptic System to Empty Concentrates out of Aseptic Bags for the Juice Production Process.

Read More