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MASTER SIGNED

Microbiome Applications for Sustainable food systems through Technologies and EnteRprise

Total Cost €

0

EC-Contrib. €

0

Partnership

0

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 MASTER project word cloud

Explore the words cloud of the MASTER project. It provides you a very rough idea of what is the project "MASTER" about.

resilience    throughput    waste    ecological    fish    skills    characterisation    planet    chains    dna    investment    innovative    microbial    although    mitigation    microorganisms    modulation    brewing    harness    circularity    vegetable    majority    microbiome    microbiomes    competencies    function    jobs    niche    benefit    quality    tools    services    professional    rumen    contrast    technologies    curiosity    food    consequence    time    soil    fermented    industry    evident    significantly    dominate    difficult    generating    foods    society    15    big    inter    bioeconomy    gain    health    almost    master    chain    vast    sustainable    meat    billion    first    sustainability    microbes    creation    feeds    relations    initial    safety    multiple    data    commercial    insights    quantity    hts    composition    communities    climate    allowed    yield    despite    clinical    space    humans    plants    marine    animals    begun    plant    global    investigations    sequencing    mining   

Project "MASTER" data sheet

The following table provides information about the project.

Coordinator
TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY 

Organization address
address: Oak Park
city: Carlow
postcode: R93
website: n.a.

contact info
title: n.a.
name: n.a.
surname: n.a.
function: n.a.
email: n.a.
telephone: n.a.
fax: n.a.

 Coordinator Country Ireland [IE]
 Total cost 12˙264˙008 €
 EC max contribution 10˙950˙171 € (89%)
 Programme 1. H2020-EU.3.2.3.3. (Boosting marine and maritime innovation through biotechnology)
2. H2020-EU.3.2.2. (Sustainable and competitive agri-food sector for a safe and healthy diet)
 Code Call H2020-SFS-2018-1
 Funding Scheme IA
 Starting year 2019
 Duration (year-month-day) from 2019-01-02   to  2023-01-01

 Partnership

Take a look of project's partnership.

# participants  country  role  EC contrib. [€] 
1    TEAGASC - AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY IE (Carlow) coordinator 2˙314˙378.00
2    THE QUEEN'S UNIVERSITY OF BELFAST UK (BELFAST) participant 949˙298.00
3    AGENCIA ESTATAL CONSEJO SUPERIOR DEINVESTIGACIONES CIENTIFICAS ES (MADRID) participant 905˙353.00
4    UNIVERSITY COLLEGE CORK - NATIONAL UNIVERSITY OF IRELAND, CORK IE (Cork) participant 621˙670.00
5    AIT AUSTRIAN INSTITUTE OF TECHNOLOGY GMBH AT (WIEN) participant 616˙781.00
6    MATIS OHF IS (REYKJAVIK) participant 539˙512.00
7    AGRIFOOD AND BIOSCIENCES INSTITUTE UK (Belfast) participant 519˙632.00
8    UNIVERSITA DEGLI STUDI DI TRENTO IT (TRENTO) participant 509˙950.00
9    UNIVERSIDAD DE LEON ES (LEON) participant 505˙250.00
10    UNIVERSITA DEGLI STUDI DI NAPOLI FEDERICO II IT (NAPOLI) participant 462˙940.00
11    INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT FR (PARIS CEDEX 07) participant 450˙107.00
12    LUONNONVARAKESKUS FI (HELSINKI) participant 449˙390.00
13    WAGENINGEN UNIVERSITY NL (WAGENINGEN) participant 387˙682.00
14    FFOQSI GMBH AT (TULLN) participant 357˙200.00
15    QIAGEN GMBH DE (HILDEN) participant 231˙945.00
16    INSTITUT FRANCAIS DE RECHERCHE POUR L'EXPLOITATION DE LA MER FR (PLOUZANE) participant 186˙429.00
17    4D PHARMA CORK LIMITED IE (CORK) participant 176˙837.00
18    TRITECC SRL RO (CLUJ NAPOCA) participant 148˙954.00
19    NOVOLYZE FR (DAIX) participant 143˙937.00
20    BASECLEAR BV NL (LEIDEN) participant 143˙252.00
21    INOQ GMBH DE (SCHNEGA) participant 141˙470.00
22    THE CIRCA GROUP EUROPE LIMITED IE (Dublin) participant 92˙942.00
23    FISH VET GROUP NORGE AS NO (OSLO) participant 46˙931.00
24    ANADIAG FR (HAGUENAU) participant 36˙190.00
25    CHR. HANSEN A/S DK (HOERSHOLM) participant 4˙286.00
26    DANONE RESEARCH SAS FR (PALAISEAU) participant 4˙202.00
27    ANHEUSER-BUSCH INBEV BE (BRUSSELS) participant 3˙647.00
28    DEVENISH RESEARCH DEVELOPMENT AND INNOVATION LIMITED IE (DOWTH) participant 0.00
29    IRISH CATTLE BREEDING FEDERATION SOCIETY LTD IE (BANDON) participant 0.00
30    OXFORD NANOPORE TECHNOLOGIES LTD UK (OXFORD) participant 0.00

Map

 Project objective

Although microorganisms dominate almost every ecological niche in our planet, it has only been during the past 10-15 years that we have begun to gain insights into the composition and function of microbial communities (microbiomes) as a consequence of major advances in High Throughput DNA sequencing (HTS) technologies. These approaches have allowed a comprehensive analysis of microbiomes for the first time. Following initial curiosity-driven investigations of microbiomes using HTS technologies, the field has evolved to harness the insights provided, leading to the development of a new multi-billion euro industry focused on characterisation and modulation of microbiomes. The vast majority of this investment has been in the clinical space. In contrast, far less is known about microbiomes across complex food chains, making it difficult to harness food-chain microbiome data for the development of more sustainable food systems and to yield innovative products and applications. This is despite the evident importance of microbes throughout the food chain. MASTER will take a global approach to the development of concrete microbiome products, foods/feeds, services or processes with high commercial potential, which will benefit society through improving the quantity, quality and safety of food, across multiple food chains, to include marine, plant, soil, rumen, meat, brewing, vegetable waste, and fermented foods. This will be achieved through mining microbiome data relating to the food chain, developing big data management tools to identify inter-relations between microbiomes across food chains, and generating applications which promote sustainability, circularity and contribute to waste management and climate change mitigation. We will harness microbiome knowledge to significantly enhance the health and resilience of fish, plants, soil, animals and humans, improve professional skills and competencies, and support the creation of new jobs in the food sector and bioeconomy.

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The information about "MASTER" are provided by the European Opendata Portal: CORDIS opendata.

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